ASIAN PORK MARINADE FOR KEBABS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Asian Pork Marinade for Kebabs image

This is an Asian style marinade for pork chunks that happens to be sugar free. Skewer the pork chunks to either broil or bbq. Serve with white or brown rice and with an Asian-flavored cabbage salad with rice vinegar and ginger.

Provided by KWB5015

Categories     Pork

Time 36m

Yield 4 serving(s)

Number Of Ingredients 10

1/4 cup hoisin sauce
3 tablespoons soy sauce
1/2 lemon, juice of (or of one whole lime)
3 tablespoons fresh ginger, grated or minced
1/4 cup onion, grated or minced
3 garlic cloves, grated or minced
4 tablespoons rice wine vinegar
3 cardamom pods, crushed
1 teaspoon red pepper flakes
2 lbs pork, cut into chunks

Steps:

  • Mix all ingredients.
  • Add pork and toss to coat. Refrigerate 1-3 hours.
  • Skewer pork and bbq or broil until done--doneness will depend on the size of the pork chunks and how far from your heat source you are. I usually do 1-1 1/2" chunks and broil 3-4" from the heat for 5-6 minutes per side.

Asjad Malik
[email protected]

This is a great recipe for beginners. It's easy to follow and the results are delicious.


Samr Khan
[email protected]

I love the fact that this marinade is made with everyday ingredients. I always have them on hand.


Bikram Dangal
[email protected]

This marinade is a great way to add flavor to pork. I used it on pork chops and they were cooked perfectly.


amanda birimhiri
[email protected]

I'm always looking for new ways to cook pork and this recipe didn't disappoint. The marinade was easy to make and the pork was delicious.


shajhanali shajhanali
[email protected]

I've made this recipe several times and it's always a winner. The pork is always tender and juicy.


M, Asif M, Asif
[email protected]

This is a great recipe for a party. I made a double batch and it was a hit with my guests.


Hayat Lala
[email protected]

I love the sweet and savory flavor of this marinade. The pork was cooked perfectly.


Rebca Masih
[email protected]

I'm not a big fan of pork, but this marinade made it really tasty. I'll definitely be making this again.


Sk iqbalboss
[email protected]

This recipe is a great way to use up leftover pork. I made a stir-fry with the pork and it was delicious.


Russell Mathews 2
[email protected]

I marinated the pork for 24 hours and it was so flavorful. I cooked it on the grill and it was perfect.


Umair GSM
[email protected]

This marinade is very easy to make and the pork cooks quickly. It's a great weeknight meal.


mst sakila
[email protected]

I made a few substitutions to the recipe and the pork still turned out great. I used chicken broth instead of water and added a tablespoon of honey.


Nana Spy
[email protected]

I followed the recipe exactly and the pork turned out amazing. My family loved it!


Ernesto Guantes
[email protected]

This is the best pork marinade I've ever tried. The pork was cooked to perfection and the flavor was out of this world.


Levis Mase
[email protected]

I love the combination of flavors in this marinade. The pork was juicy and delicious.


Giban Kumar
[email protected]

This marinade is a keeper! The pork was so tender and flavorful. I'll definitely be making this again.