ASPARAGUS WITH HERBED GOAT CHEESE SAUCE
Provided by Susan Herrmann Loomis
Categories Side Goat Cheese Asparagus Spring Sugar Conscious Vegetarian Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher
Yield Makes about 4 servings
Number Of Ingredients 5
Steps:
- 1. Bring water in the bottom of a steamer to a boil. Place the asparagus in the top of the steamer, cover, and steam until the asparagus is tender but not soft, about 11 minutes.
- 2. Whisk the goat cheese until it is light. Whisk in the olive oil until thoroughly incorporated and smooth.
- 3. Mince the herbs, and whisk them into the goat cheese mixture. Season to taste with salt.
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custmoer care nasir
[email protected]I'm never cooking this recipe again.
Shazza Shay
[email protected]This recipe is a crime against food.
Somto Nnawuba
[email protected]I wish I could un-eat this dish.
Jennifer I
[email protected]This recipe is the worst thing I've ever eaten.
assi shah
[email protected]I'm giving this recipe one star because I can't give it zero stars.
IT Hacker
[email protected]I would not recommend this recipe to anyone. It was a complete disaster.
YOSSEF pes
[email protected]This recipe is not worth the effort. There are much better asparagus recipes out there.
Hovik Abnoosian
[email protected]I'm not sure why this recipe has so many good reviews. I found it to be bland and uninspired.
Emmanuel Annan
[email protected]This recipe is a waste of time and ingredients. I wouldn't recommend it to anyone.
Sumon Ray
[email protected]I was disappointed with this recipe. The asparagus was overcooked and the goat cheese sauce was bland.
anthony hull
[email protected]This recipe is a bit too rich for my taste. I think I'll try it again with less goat cheese next time.
Prof Ebuka
[email protected]I'm not sure what I did wrong, but my goat cheese sauce turned out grainy. Other than that, the dish was still good.
Fredrick Owenga
[email protected]I love the simplicity of this recipe. It's easy to make and the results are always delicious.
Damith Dananjaya
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Nana yaa Boakye Danquah
[email protected]I followed the recipe exactly and the dish turned out perfectly. The asparagus was cooked perfectly and the goat cheese sauce was creamy and flavorful.
Sanjay Ac
[email protected]This dish was easy to make and turned out great! I will definitely be making it again.
Florian Dervishi
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this recipe. The goat cheese sauce was so good that it made me forget all about the asparagus.
Denjar Reza
[email protected]This is my new favorite asparagus recipe! The goat cheese sauce is amazing and really takes the dish to the next level.
aliza waseem
[email protected]I made this recipe last night and it was a hit! My family loved the asparagus and the goat cheese sauce. It was easy to make and very delicious.
senyo adzah
[email protected]This asparagus with herbed goat cheese sauce was a delightful dish! The asparagus was cooked perfectly, still crisp and tender, and the goat cheese sauce was creamy and flavorful. I loved the combination of flavors and textures.