AU GRATIN PEAS
Make and share this Au Gratin Peas recipe from Food.com.
Provided by RepoGuysWife
Categories Vegetable
Time 50m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Melt butter in a skillet.
- Add onion and saute until tender.
- Sprinkle with flour and stir until combined.
- Add cold milk and stir until mixture thickens. You may need to add more milk or flour to achieve desired consistency.
- Place peas in a lightly greased baking dish.
- Pour milk mixture over peas.
- Sprinkle with bread crumbs and cheese.
- Bake at 350ยบ F. for 35 minutes.
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Rodney Hoffman
[email protected]I added some chopped bacon to the recipe and it was delicious.
Austine Mopol
[email protected]This recipe is a great way to get kids to eat their vegetables.
Brenda Allie
[email protected]I'm allergic to peas, so I substituted them with green beans. It turned out great!
Stephen Chibuzor
[email protected]This recipe is a keeper! I'll definitely be making it again.
muhamad aqeel Siddiqui
[email protected]I'm not a big fan of peas, but I really enjoyed this dish. The au gratin topping was the perfect complement to the peas.
Jahanzaib Akram
[email protected]Delicious! The peas were tender and the cheese sauce was perfect.
liakat liakat
[email protected]This was my first time making au gratin peas, and it turned out great. The recipe was easy to follow and the results were impressive.
Dominic Washek
[email protected]I've made this recipe several times now and it's always a winner. It's a great way to use up leftover peas.
NINJA GAMER -#roadTo100Subs!?
[email protected]Great recipe! I made it for a potluck and it was a big success. Everyone loved it.
Shah Fisal
[email protected]Easy and delicious! I'm not usually a big fan of peas, but this recipe changed my mind. The au gratin topping was the perfect touch.
Mini Food
[email protected]This au gratin peas recipe was a hit! The peas were cooked perfectly and the cheese sauce was creamy and flavorful. I added a little bit of garlic and paprika for extra flavor, and it turned out great.