This was handed down by my great aunt. This is super easy and you can mix the dry ingredients and put them into a quart jar so they are ready when you want to make gingerbread; easy as a mix, and so much better. Whipped cream on each serving is a good addition.
Provided by Critterlover
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Time 45m
Yield 9
Number Of Ingredients 16
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.
- Whisk flour, baking powder, baking soda, cinnamon, ginger, salt, nutmeg, allspice, and cloves together in a large bowl.
- Place molasses, canola oil, applesauce, brown sugar, white sugar, and eggs into a mixing bowl and beat until well combined. Add flour mixture and mix, starting on low speed, until just combined. Mix in boiling water until combined; mixture will be very wet. Pour into the prepared baking dish.
- Bake in the preheated oven until center is rounded and edges are golden, 30 to 35 minutes. Cut into squares. Best served warm, or at any temperature.
Nutrition Facts : Calories 480.9 calories, Carbohydrate 84.3 g, Cholesterol 41.3 mg, Fat 14.1 g, Fiber 1.5 g, Protein 5.8 g, SaturatedFat 1.4 g, Sodium 357.9 mg, Sugar 44.8 g
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Laura Howard
[email protected]These cookies are a must-try for any gingerbread lover. They're sure to become a holiday favorite.
Bernie black
[email protected]I made these cookies with my kids and we had a great time. They were so excited to decorate them.
Amelia Abraham
[email protected]These cookies are the perfect holiday treat. They're festive, delicious, and easy to make.
Purna Khadka
[email protected]I've never been a big fan of gingerbread cookies, but these ones changed my mind. They're so flavorful and addictive.
Sarita Tolange
[email protected]These cookies are delicious and easy to make. I love that I can use my own cookie cutters to make different shapes.
Shon Jefferson
[email protected]I made these cookies for a cookie exchange and they were a huge success. I got so many compliments on them.
Alisia Paulo
[email protected]These cookies were a hit at my holiday party. Everyone loved them!
Lyla Taylor
[email protected]I've tried many gingerbread cookie recipes, but this one is by far the best. The cookies are crispy on the outside and chewy on the inside, with a perfect balance of spices. I highly recommend this recipe!
Bilal choudhary
[email protected]Easy to make and delicious! My kids loved them.
Abdul qayyum M yousaf
[email protected]These gingerbread cookies are the best I've ever had! They're so soft and chewy, with the perfect amount of spice. I'll definitely be making these again for Christmas.