AUNT MARY'S CHOCOLATE CAKE
Tried and true--best chocolate cake ever! Frost with Best Buttercream Frosting when cool. Even better the second day.
Provided by Jennifer
Categories Desserts Cakes Sheet Cake Recipes
Time 1h10m
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch pan. In a microwave-safe bowl, microwave chocolate, margarine and water until melted. Stir occasionally until chocolate is smooth. Allow to cool to room temperature.
- In a large bowl, mix together flour, sugar, salt and soda. Pour in milk and eggs. Mix the cooled chocolate mixture into the batter. Pour into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes, or until a toothpick inserted into the cake comes out clean. Frost with Best Buttercream Frosting.
Nutrition Facts : Calories 155.5 calories, Carbohydrate 25.6 g, Cholesterol 15.7 mg, Fat 5.5 g, Fiber 0.7 g, Protein 2.1 g, SaturatedFat 1.6 g, Sodium 182.9 mg, Sugar 17 g
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Palchang Lama
[email protected]Overall, I was disappointed with this recipe. The cake was dry and the frosting was too sweet.
Avi Ori
[email protected]I found this recipe to be a bit too complicated. There were too many ingredients and steps involved.
Nasir Sarkar
[email protected]The recipe was easy to follow, but the cake didn't rise as much as I thought it would. It was still tasty, but it wasn't as fluffy as I had hoped.
Tracey Thacker
[email protected]I'm not sure what I did wrong, but my cake didn't turn out as well as I had hoped. It was a bit dry and the frosting was too sweet.
Aylin Lopez
[email protected]This cake is so good, I could eat it every day. It's my go-to recipe for chocolate cake.
humayoun kabir
[email protected]I've tried many chocolate cake recipes over the years, but this one is by far the best. It's the perfect balance of moistness, flavor, and sweetness.
Shamail Sarfraz
[email protected]This cake is a bit time-consuming to make, but it's worth the effort. It's so delicious and decadent, it's sure to be a hit at any party or gathering.
Didar Molla
[email protected]I made this cake for my husband's birthday and he loved it! He said it was the best chocolate cake he's ever had.
Radown islam
[email protected]I'm not a big fan of chocolate cake, but this one was really good. It was moist and flavorful, and the frosting was the perfect amount of sweetness.
Omprakash Dangaura
[email protected]This cake is definitely a keeper! It's easy to make, delicious, and perfect for any occasion.
rudra thapa
[email protected]I followed the recipe exactly and the cake turned out perfectly. It was a big hit with my family and friends.
Baharul Islam
[email protected]This cake is so moist and fluffy, it's like eating a cloud. The chocolate flavor is rich and decadent, without being too overbearing.
Zoraya Griffiths
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cake was absolutely delicious! I will definitely be making it again.
Happy Friday
[email protected]This cake is a chocolate lover's dream! It's so rich and decadent, with a perfect balance of sweetness and bitterness.
Mae Dumlao
[email protected]I've made this cake several times and it always turns out perfectly. It's so easy to make and the results are always delicious.
Mouaz Patowary
[email protected]Aunt Mary's chocolate cake is a classic recipe that never fails to impress. The cake is moist and fluffy, with a rich chocolate flavor. I love that it's not too sweet, so it's perfect for any occasion.