AUNT NADINE'S SWEET POTATO PIE RECIPE - (4.4/5)
Provided by mszcookie
Number Of Ingredients 8
Steps:
- Preheat oven to 400 degrees. Boil sweet potatoes (with peel on) until they are tender and falling apart. Peel the potatoes after boiling and then beat/mash the potatoes by hand or with a mixer on medium speed. Remove strings as you are beating the potatoes. Mix remaining ingredients. Pour into pie shells and bake for 50 minutes to 1 hour.
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Parta Sweggarz
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Rai Sajawal
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Anesu Chipomwe
[email protected]This pie was a disaster! The filling was runny and the crust was soggy. I followed the recipe exactly, but I don't know what went wrong. I will not be making this pie again.
Kalyango Tom
[email protected]Not bad! The filling was a little too sweet for my taste, but the crust was very good. I would make this pie again, but I would reduce the amount of sugar in the filling.
Nobra Bolti
[email protected]This pie was a hit at my Thanksgiving dinner! Everyone loved it, and I even got a few requests for the recipe. The only thing I would change is to add a little more cinnamon to the filling. Other than that, it was perfect.
M.H Sejan
[email protected]This sweet potato pie is the best I've ever had! The filling is creamy and smooth, and the crust is flaky and buttery. I followed the recipe exactly, and it turned out perfectly. I will definitely be making this pie again and again.