AUNTIE LISA'S SUAFA'I (SAMOAN TAPIOCA PUDDING W/BANANAS AND COCONUT CREAM) RECIPE - (4.2/5)
Provided by รก-39535
Number Of Ingredients 7
Steps:
- Peel the bananas and place in a medium saucepan. Add the water and then bring to the boil. Turn the heat down and simmer for about 20 minutes. Break the bananas up with a wooden spoon, fork or masher. Sprinkle the tapioca into the saucepan while stirring. Add the coconut milk and then simmer over low/medium heat until the tapioca is cooked, about 15 minutes. Stir frequently. Finally, taste the suafa'i. If you like a little more sweetness, then add sugar to taste. Remove from the heat, leave for about 30 minutes to cool and then serve in a bowl or cup. You can also cool suafa'i completely, and refrigerate it. Once cooled, serve it as a snack or dessert.
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Anrik Sinjapati
[email protected]I'm not a big fan of tapioca pudding, but I tried Auntie Lisa's Suafai and I was pleasantly surprised! It was so creamy and flavorful. I would definitely recommend it to anyone who loves tapioca pudding.
Hikmat Khan
[email protected]Auntie Lisa's Suafai is one of my favorite desserts! It's so creamy and flavorful. I love the combination of bananas, coconut cream, and caramel sauce.
Meechie Thang
[email protected]My Suafai didn't turn out quite as I expected. The tapioca pearls were a bit too chewy and the coconut cream sauce was a bit too thin. I think I'll try a different recipe next time.
Nico
[email protected]I was looking for a new tapioca pudding recipe and I found Auntie Lisa's Suafai. It was so easy to make and it turned out delicious! The tapioca pearls were cooked perfectly and the coconut cream sauce was so rich and flavorful.
Princess Peretei
[email protected]I've made Auntie Lisa's Suafai several times now and it's always a hit! My friends and family love it. The tapioca pearls are always cooked perfectly and the coconut cream sauce is so rich and creamy.
Sierra Houghton
[email protected]I followed the recipe exactly and my Suafai turned out perfectly! The tapioca pearls were cooked perfectly and the coconut cream sauce was so creamy and flavorful. I will definitely be making this again.
Carlos Avillage
[email protected]Auntie Lisa's Suafai was a bit too sweet for my taste, but I still enjoyed it. The tapioca pearls were cooked perfectly and the coconut cream sauce was very rich. I would recommend this recipe to anyone with a sweet tooth.
Afrasiyab Khan
[email protected]I wasn't sure what to expect with Auntie Lisa's Suafai, but I was pleasantly surprised! The flavors were well-balanced and the texture was perfect. I would definitely recommend this recipe.
Mahabub Rabbi
[email protected]Just made Auntie Lisa's Suafai and it turned out amazing! The tapioca pearls were cooked perfectly and the coconut cream sauce was so rich and creamy. My family loved it!
MD pavel Mla
[email protected]I tried Auntie Lisa's Suafai for the first time last week and I was blown away! It was so creamy and flavorful. The tapioca pearls were the perfect texture and the coconut cream added a rich, tropical flavor. I will definitely be making this again.
ZackW
[email protected]Auntie Lisa's Suafai was an absolute delight! The tapioca pearls were cooked to perfection, bursting with flavor in every bite. The combination of bananas, coconut cream, and caramel sauce was heavenly. I'll definitely be making this again soon.