AUTUMN BISQUE
This is a sweet yet mild flavored soup made from a wonderful array of Autumn vegetables and fruit that are first roasted, then puree'd, then simmered. The bread and sour cream accompanies this soup perfectly, giving it depth and heartiness. It's even better the next day. :)
Provided by 2Bleu
Categories Potato
Time 1h15m
Yield 8 serving(s)
Number Of Ingredients 17
Steps:
- Preheat oven to 450°F Toss squash, carrots, potato, and onion with olive oil, salt, and pepper. Spread onto a large baking pan. Roast for 10 minutes.
- After 10 minutes, add chopped pear and apple, toss to coat and cook an additional 15 minutes.
- To a large stock pot or Dutch oven, add about half the chicken broth. When vegetables are done, place into cook pot with broth. Using an immulsion blender, blend thoroughly. Add remaining broth, ginger, parsley, thyme and mace. Continue blending until smooth. (alternatively, you can blend in parts in your upright blender or food processor, then add to cook pot).
- Heat to medium and let simmer 10 minutes. Add cream and butter and more salt and black pepper to taste. Continue to simmer an additional 25-30 minutes, stirring occasionally. Serve with a dollop of sour cream and buttered baguettes or croutons.
Nutrition Facts : Calories 366.8, Fat 25.4, SaturatedFat 14.7, Cholesterol 71.3, Sodium 817.5, Carbohydrate 31.9, Fiber 5.2, Sugar 7.1, Protein 6.6
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Babatunde Martins
[email protected]This soup is amazing! I made it for a dinner party and everyone raved about it. It's creamy, flavorful, and has the perfect amount of spice. I will definitely be making this again and again.
Husnain King
[email protected]This was a great recipe! I followed it exactly and the soup turned out perfectly. It was creamy, flavorful, and the perfect consistency. I will definitely be making this again.
Aminul Islam Chowdhury
[email protected]This soup is delicious! I made it for my family and they loved it. It's creamy, flavorful, and has a hint of sweetness. I will definitely be making this again.
E B
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper!
Ylli Vija
[email protected]This soup is so good! I've made it several times and it's always a hit. I love the combination of butternut squash, apples, and spices. It's the perfect soup for a fall gathering.
sabby hassn
[email protected]This soup is the perfect comfort food for a cold fall day. It's creamy, flavorful, and has just the right amount of spice. I love serving it with a crusty baguette or some homemade crackers.
Md.shamim Chowdhury
[email protected]I love this soup! It's so easy to make and it's always a hit with my family and friends. I usually make a big batch and freeze it so I can have it on hand for busy weeknights.
Ashley Salcedo
[email protected]This soup is delicious! I made it for a potluck and it was a hit. Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper!
Sunita Joshi
[email protected]This soup is amazing! I made it for a dinner party and everyone raved about it. It's creamy, flavorful, and has the perfect amount of spice. I will definitely be making this again and again.
Samita Khadka
[email protected]I made this soup for my family and they loved it! It's creamy, flavorful, and has a hint of sweetness. I will definitely be making this again.
droppld VR
[email protected]This was a great recipe! I followed it exactly and the soup turned out perfectly. It was creamy, flavorful, and the perfect consistency. I will definitely be making this again.
Ismail Ahmed Zihad
[email protected]This soup is delicious! I made it for a dinner party and everyone loved it. It's creamy, flavorful, and has the perfect amount of spice. I will definitely be making this again.
lashay summers
[email protected]I made this soup exactly as the recipe said and it turned out perfectly. The flavors were well-balanced and the soup was very creamy. I served it with a crusty baguette and it was a hit with my family.
than than
[email protected]This soup is so easy to make and it's absolutely delicious. I love the creamy texture and the hint of sweetness from the apples. It's the perfect comfort food for a cold fall day.
Richard Baillie
[email protected]I'm not usually a fan of butternut squash soup, but this recipe changed my mind. The addition of apples and spices gives it a really unique and delicious flavor. I'll definitely be making this again.
Luis Zaldavar
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it, and I even got a few requests for the recipe. It's definitely a keeper!
Trudy Phillip
[email protected]This autumn bisque was a hit at our Thanksgiving dinner! The flavors were rich and complex, and the soup was creamy and smooth. I'll definitely be making this again!