AUTUMN BREAD
Make and share this Autumn Bread recipe from Food.com.
Provided by ratherbeswimmin
Categories Quick Breads
Time 1h20m
Yield 16 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine the first 4 ingredients; set aside.
- In another bowl, blend the eggs, sugar, pumpkin, and oil together; add to flour mixture.
- Stir until just moistened; fold in cranberries.
- Spoon/pour batter into two greased/floured 9x5 inch loaf pans.
- Bake in a 350° oven for 55-60 minutes or until pick comes out clean.
- Cool in pans for 5-10 minutes; remove loaves to wire rack and cool completely.
Nutrition Facts : Calories 241.3, Fat 7.7, SaturatedFat 1.1, Cholesterol 26.4, Sodium 127.7, Carbohydrate 41.3, Fiber 0.9, Sugar 25.7, Protein 2.9
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Kolden Higginbotham
[email protected]This bread is easy to make and it's always a hit.
Natali Ramirez
[email protected]This bread is perfect for a fall party.
Angel Prado
[email protected]This bread is a must-try for anyone who loves pumpkin bread.
Pathani Girl
[email protected]This bread is a great way to enjoy the flavors of fall.
Canyon McClure
[email protected]This bread is the perfect way to use up leftover pumpkin puree.
rehman ali
[email protected]I love the way the pumpkin flavor comes through in this bread. It's subtle, but it's there.
Romjan Ali
[email protected]This bread is so moist and fluffy. It's the perfect bread for breakfast, lunch, or a snack.
moon baloch
[email protected]I love the way the spices in this bread warm up the flavor. It's the perfect bread for a chilly fall day.
syed Hussain Ahmad
[email protected]This bread is perfect for a fall gathering. It's easy to make and it's always a hit. The spices and pumpkin flavor are perfect for the season.
Roy Baker
[email protected]I was a bit hesitant to try this bread because I'm not a big fan of pumpkin, but I was pleasantly surprised. The bread was so moist and flavorful, and the pumpkin flavor was subtle. I will definitely be making this again.
Alphaeus Lamin
[email protected]This bread is a must-try for fall. It's so moist and flavorful, and the spices are perfectly balanced. I love to enjoy it with a cup of coffee or tea on a chilly morning.
Lamar Abu zayyad
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and it's always delicious. I love the way the spices and pumpkin flavor come together.
Naseeb Khanjan
[email protected]This bread is so good! It's moist and flavorful, with a perfect crumb. I love the way the spices warm up the flavor. It's the perfect bread for fall.
Riley Berry
[email protected]I made this bread for a potluck and it was gone in minutes. Everyone loved it! I will definitely be making this again.
Chinedu John (Chinedu john)
[email protected]This bread is absolutely delicious! The spices are perfectly balanced and the bread is so moist and fluffy. I will definitely be making this again.
Hashim Ahmed
[email protected]I love how easy this bread is to make. I can throw it together in just a few minutes and it always turns out perfect. It's also a great way to use up leftover pumpkin puree.
Damian Horan
[email protected]This bread is perfect for fall. It's warm and comforting, with a delicious blend of spices. I love to enjoy it with a cup of coffee or tea on a chilly morning.
Perveaz sdk
[email protected]I made this bread for Thanksgiving dinner and it was a huge success. Everyone loved it! The bread was so moist and flavorful, and the spices gave it a wonderful autumnal flavor.
Naren Chhetri
[email protected]I've made this bread several times now and it's always a hit. It's so easy to make and the ingredients are all pantry staples. The bread is moist and flavorful, with a perfect balance of spices.
Leeanna Perez
[email protected]This autumn bread was a delight to make. The warm spices filled my kitchen with a cozy aroma. The finished product had a moist, tender crumb and a crispy crust. It paired perfectly with a cup of hot apple cider.