AVOCADO-CORN SALAD (MOOSEWOOD RECIPE)
tasty blend of avocados, corn, bell pepper, and spices. perfect side for a hearty black bean soup. add a hunk of sourdough or cornbread and you've got yourself an easy and tasty meal! :)
Provided by tigrelillyy
Categories Corn
Time 20m
Yield 2 serving(s)
Number Of Ingredients 10
Steps:
- Combine the first 5 ingredients in a small saucepan. Cover and cook for 5 minutes on medium. Continue cooking for 2 minutes uncovered to evaporate excess water. Remove from heat and cool.
- Cut avocado in half and remove pit. Cut avocado into 1/2 inch cubes. (Do this by making 1/2 inch spaced cuts in the avocado crosswise and lengthwise. Be sure not to cut into the skin of the avocado. Then use a spoon to scoop the flesh out.)
- Put the avocado cubes in a medium bowl. Add lime juice and stir gently. Chop the bell pepper and add to the bowl. Add cooked corn and red onion to the bowl. Gently stir and serve.
- This salad is best eaten on the day it is made because the avocado tends to darken by the next day.
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noname foru
[email protected]This salad is the perfect addition to any summer party.
Zim Shak
[email protected]This salad is a must-try for any avocado or corn lover.
Sahar Asif
[email protected]I can't wait to make this salad again.
Siraj Mengal
[email protected]This salad is the perfect summer side dish.
Yaseenali Yaseenali
[email protected]I love that this salad is healthy and delicious.
Mohammad Norul Akkas
[email protected]This salad is so easy to make, and it's a great way to use up leftover corn.
Pabita Gurung
[email protected]I've never had an avocado corn salad before, but I'm so glad I tried this recipe. It's delicious!
sefa tersoo
[email protected]This salad is so refreshing and flavorful.
OKOWA BILLIONZ
[email protected]I made this salad for a potluck, and it was a huge success. Everyone loved it.
Shahrokh Shahriary
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Paul St amant
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
Hassu Baig
[email protected]This salad is the perfect balance of sweet, savory, and tangy.
Muhammad Affan
[email protected]I've made this salad several times, and it's always a hit with my family and friends.
delano souza
[email protected]I'm not a huge fan of avocado, but I loved this salad.
Jessie Montgomery
[email protected]This salad is a great side dish for grilled chicken or fish, or it can be served as a light lunch or dinner.
MONIR HOSSIN
[email protected]I added some black beans and chopped cilantro to my salad, and it was even better.
Jay Celedonia
[email protected]This salad is so easy to make, and it's a great way to use up leftover corn.
Md Tanim
[email protected]The dressing is delicious, and the avocado and corn are a perfect combination.
Joey J sarin
[email protected]I love this salad! I make it every summer with fresh corn from the farmer's market.
Dr MatPatCat
[email protected]Avocado Corn Salad: A refreshing and simple summer dish.