AVOCADO, EGG, AND CRAB MASH
This concoction is great for a quick meal; it can be added into a sandwich, placed inside an omelette, even served as a dip with your favorite chips. What you do with this mash is completely up to you! The possibilities are endless with how you can eat this. Try making some and then placing it on top of some nachos! Or place it in a tortilla, add some scrambled eggs and some hot sauce, and make a breakfast burrito out of it!
Provided by Shyla Lane
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 10m
Yield 2
Number Of Ingredients 9
Steps:
- Mash avocado and egg together in a bowl. Stir crabmeat, mayonnaise, and mustard into the avocado mixture until evenly mixed. Season crab mixture with lemon pepper seasoning, garlic salt, cayenne pepper, and curry powder; stir.
Nutrition Facts : Calories 277.3 calories, Carbohydrate 9.7 g, Cholesterol 125.7 mg, Fat 23.3 g, Fiber 6.9 g, Protein 10.4 g, SaturatedFat 3.8 g, Sodium 475.8 mg, Sugar 1.1 g
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Abeer Khan
[email protected]This recipe is just what I was looking for! It's easy to make, delicious, and healthy.
Sean Duncan
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love serving it at parties.
Patricia O'Neill
[email protected]I'm always looking for new ways to use avocado, and this recipe is a great one. It's simple, but the flavors are amazing.
Caelan Gore
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also very easy to make, which is a bonus.
Mercyline Karare
[email protected]I love this recipe! It's so versatile. I've served it on toast, crackers, and even as a dip. It's always a hit!
Koko Kok you
[email protected]This recipe is a great way to get your kids to eat seafood. It's also very easy to make and it tastes delicious.
J Woods
[email protected]I've made this recipe several times and it's always a hit. It's a great appetizer or light lunch.
Rasel Kabir
[email protected]This recipe is a great way to use up leftover crab. It's also very easy to make and it tastes delicious.
Mohd Shabbir
[email protected]I made this recipe for my family and they loved it! It's a great way to get kids to eat seafood.
Taniya Mawa
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I love serving it at parties.
mo2men hussien
[email protected]I'm always looking for new ways to use avocado, and this recipe is a great one. It's simple, but the flavors are amazing.
Katy Stanley
[email protected]This is a great recipe for a light and healthy lunch or dinner. It's also very easy to make, which is a bonus.
Sami khalid
[email protected]I love this recipe! It's so versatile. I've served it on toast, crackers, and even as a dip. It's always a hit!
Gazi Lumani
[email protected]This was a great way to use up some leftover crab. It was quick and easy to make, and it tasted delicious. I would recommend this recipe to anyone looking for a quick and easy seafood dish.
Md Panto
[email protected]I'm not a big fan of avocado, but I was pleasantly surprised by this recipe. The avocado was creamy and mild, and it paired perfectly with the crab and eggs. I'll definitely be making this again!
Nkem chika Loveth
[email protected]This dish was a hit at my brunch party! Everyone loved the unique flavor and the beautiful presentation. I will definitely be making this again.
Suckma To
[email protected]Wow! This avocado, egg, and crab mash is a real winner! It's so easy to make and absolutely delicious. I love the creamy avocado and the salty crab. The eggs add a nice touch of protein and richness. I served it on top of toast and it was the perfect