AVOCADO ICE CREAM

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Avocado Ice Cream image

Provided by Alton Brown

Categories     dessert

Time 8h15m

Yield 1 quart ice cream

Number Of Ingredients 5

12 ounces avocado meat, approximately 3 small to medium
1 tablespoon freshly squeezed lemon juice
1 1/2 cups whole milk
1/2 cup sugar
1 cup heavy cream

Steps:

  • Peel and pit the avocados. Add the avocados, lemon juice, milk, and sugar to a blender and puree. Transfer the mixture to a medium mixing bowl, add the heavy cream and whisk to combine. Place the mixture into the refrigerator and chill until it reaches 40 degrees F or below, approximately 4 to 6 hours.
  • Process the mixture in an ice cream maker according to manufacturer's directions. However, this mixture sets up very fast, so count on it taking only 5 to 10 minutes to process. For soft ice cream, serve immediately. If desired, place in freezer for 3 to 4 hours for firmer texture.

Elizabeth Abwooli
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I made this ice cream last week and it was a hit! Everyone loved it! Can't wait to share this with you.


Nkukuleko Gumede
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I've been meaning to try an ice cream I made with avocados! This is the perfect recipe.


Saidkhan Khansaid
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This ice cream looks so delicious! I can't wait to try it.


Saniya Kapil
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I'm definitely going to try this recipe next time I have some avocados on hand.


MAHMUDUL HASSAN SUMON
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This ice cream is a great way to sneak some healthy fat into your diet. It's also a good source of potassium and fiber.


Bryan Carroll
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I'm not a huge fan of avocados, but this ice cream converted me. It's so light and refreshing, and it's the perfect way to cool off on a hot day.


Riley Damera
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This ice cream is so easy to make. I just threw everything into my Vitamix and it was done in minutes. I'm definitely going to be making this again soon.


sarah staggs (Nugget)
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I've made this ice cream a few times now, and it's always a hit. My friends and family love it, and I'm always asked to make it for parties. It's a great dessert for any occasion.


Larry Gonzalez
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This ice cream is the bomb! It's so smooth and flavorful, and the texture is just perfect. I love that it's made with all-natural ingredients, and it's a great way to get some healthy fat into your diet.


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