This is the best ice cream I have ever had. It is so delicious and easy to make. Best of all, there are no animal products involved! The vitamin C tablet might seem strange but you really can't taste it at all and it keeps the avocados from turning brown.
Provided by PDX Meems
Categories Frozen Desserts
Time 2h
Yield 1 quart, 8 serving(s)
Number Of Ingredients 7
Steps:
- Bring 1 3/4 cups soy milk, 1/2 cup sugar, zest, and a pinch of salt to a simmer in a 2-quart heavy saucepan over moderate heat. Whisk together cornstarch and remaining 1/4 cup milk in a small bowl until smooth, then whisk into simmering milk. Bring to a boil, whisking constantly, and boil 1 minute. Transfer mixture to a metal bowl, then set bowl in a larger bowl of ice and cold water and cool completely, stirring frequently. Discard zest.
- Quarter, pit, and peel avocados, then purée with vitamin C and remaining 1/4 cup sugar in a food processor until smooth. Add soy milk mixture and blend well.
- Freeze avocado mixture in ice cream maker. Transfer to an airtight container and freeze until hardened, about 1 hour.
- Ice cream can be made 1 week ahead.
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Fazle Rabbi
[email protected]I love the fact that this ice cream is made with simple, natural ingredients. It's also gluten-free and dairy-free, so it's perfect for people with food allergies.
Ali Sher
[email protected]This ice cream is a great way to use up overripe avocados. It's also a great way to get your kids to eat their fruits and vegetables.
Emmanuel julius
[email protected]I'm a huge fan of avocado, so I knew I had to try this ice cream. It didn't disappoint! It's creamy, flavorful, and the perfect summer treat.
Marcy Thorpe
[email protected]I'm so glad I found this recipe. It's a healthy and delicious way to satisfy my sweet tooth.
Devraz Karki
[email protected]This ice cream is the perfect make-ahead dessert. You can make it ahead of time and freeze it until you're ready to serve.
Caleb Kronemeyer
[email protected]I love that this recipe is so versatile. You can add different fruits or nuts to change up the flavor.
Najjemba Aisha
[email protected]This ice cream is a great way to cool down on a hot summer day. It's also a great way to get your kids to eat their fruits and vegetables.
Richard Joubert
[email protected]I've made this ice cream several times now, and it's always a success. It's so easy to make and everyone loves it.
WoLFDooM CuTscens
[email protected]This ice cream is a hit with my family and friends. It's always the first to go at parties.
world series
[email protected]I would definitely recommend this recipe to anyone who loves avocado or is looking for a healthier alternative to traditional ice cream.
Miski moha
[email protected]This is the best avocado ice cream I've ever had! It's so rich and creamy, and the avocado flavor is perfectly balanced.
Cerezy X. Gamer
[email protected]I'm not a big fan of avocado, but I actually really liked this ice cream. It's very creamy and flavorful.
Asante Goen
[email protected]This ice cream is so easy to make, and it's the perfect summer treat. I love that it's made with healthy ingredients.
Ranged Sparrow
[email protected]I was skeptical about making avocado ice cream, but I was pleasantly surprised. It's delicious!
Gala Imran
[email protected]This ice cream is a great way to use up ripe avocados. It's also a healthier alternative to traditional ice cream.
Ahzam Ahzam
[email protected]I love the unique flavor of this ice cream. It's not too sweet and has a hint of avocado.
Ch Hassan
[email protected]I followed the recipe exactly and it turned out perfect! My friends and family loved it.
Garrett Peerbolte
[email protected]This ice cream is so creamy and smooth! I can't believe it's made with avocados.
Kareem Sweet
[email protected]I love that this recipe uses simple, natural ingredients. It's so easy to make and tastes delicious!
Mirza Azhar Baig
[email protected]This avocado ice cream is incredibly creamy and decadent, yet still light and refreshing. It's the perfect summer treat!