BACON AND EGG CRESCENT SQUARES
This is so good when the yolk is running. Kind of like a deconstructed egg sandwich. Yum
Provided by barbara lentz
Categories Eggs
Time 20m
Number Of Ingredients 5
Steps:
- 1. Preheat oven 400 degrees Open dough and roll out on a baking sheet lined with parchment paper.
- 2. Split the dough down the middle. If it is the perforated kind pinch together. Roll up edges about 1 inch. Cook the bacon until almost done not crisp.
- 3. Add two eggs to each square. Criss cross two pieces of bacon over each square. Sprinkle parmesan over each square and top with basil or parsley
- 4. Bake for 10 to 12 minutes
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JessPlayz
jessplayz@aol.comThese Bacon and Egg Crescent Squares look delicious!
Amy Rivera
a@gmail.comThese Bacon and Egg Crescent Squares are the perfect way to use up leftover bacon and eggs. They're also great for meal prep.
Bini Ayele
ayele46@gmail.comI love how customizable these Bacon and Egg Crescent Squares are. I can add different toppings to change up the flavor.
Surat Khan
surat27@aol.comThese Bacon and Egg Crescent Squares are perfect for a quick and easy breakfast or lunch. They're also great for parties and potlucks.
Mithun Sarkar
s.mithun12@yahoo.comThese Bacon and Egg Crescent Squares are so delicious and easy to make. I will definitely be making them again and again.
Mirza Rehan
m_rehan@hotmail.comI'm always looking for new breakfast recipes, and these Bacon and Egg Crescent Squares are definitely a keeper.
Keshan Santhush
keshan_s@yahoo.comThese Bacon and Egg Crescent Squares are the perfect combination of sweet and savory.
Ibrahim Hassan Bello
h83@gmail.comI love that these Bacon and Egg Crescent Squares can be made ahead of time. It makes them perfect for busy mornings.
Dylan Dalziel
dylan.dalziel87@hotmail.frThese Bacon and Egg Crescent Squares are a great way to use up leftover bacon and eggs.
Opal Price
o.price80@yahoo.comI've never made Bacon and Egg Crescent Squares before, but this recipe was so easy to follow. I'm definitely going to be making them again!
Ssekitto Richard
richard_s81@yahoo.comThese Bacon and Egg Crescent Squares are the perfect make-ahead breakfast. I just pop them in the oven in the morning and they're ready to eat in minutes.
Halka ramailo Oneline tv
t.h2@yahoo.comI'm not usually a fan of breakfast sandwiches, but these Bacon and Egg Crescent Squares are amazing!
Kamisha Adams
adams.k5@yahoo.comThese Bacon and Egg Crescent Squares are the perfect way to start your day. They're hearty, filling, and delicious.
Nomfundo Rebe
rebe_n39@hotmail.comMy kids loved these Bacon and Egg Crescent Squares. They're definitely a new family favorite!
Ishtiaque Arain
a-i77@yahoo.comSo easy and yummy!
Ms Jannat
msjannat@yahoo.comThese Bacon and Egg Crescent Squares are always a crowd-pleaser. I make them for every brunch and potluck I go to.
sahabur alom
alom_sahabur@yahoo.comI love how versatile these Bacon and Egg Crescent Squares are. I can add different toppings to change up the flavor, or I can even use different types of bread.
Mister Sain
m-s62@gmail.comThese Bacon and Egg Crescent Squares are the perfect grab-and-go breakfast or lunch. They're easy to make and they're always a hit with my family and friends.
Bonolo Sehlabo
sehlabo_bonolo6@yahoo.comI made these Bacon and Egg Crescent Squares for breakfast this morning and they were so good! The recipe was easy to follow and the ingredients were all things I had on hand. The squares were fluffy and buttery, and the bacon and eggs were cooked per
Kimesha Thomas
kimesha_thomas@gmail.comThese Bacon and Egg Crescent Squares were a hit with my family! The recipe was easy to follow and the results were delicious. The bacon and eggs were perfectly cooked and the crescent dough was flaky and golden brown. I will definitely be making thes