BACON AND TOMATO BAGEL CASSEROLE
Bacon, tomato, basil, and bagels combine for a chewy, tasty treat. Serve with fresh fruit for breakfast or brunch or with a green salad for dinner. Easily adaptable to your taste preferences!
Provided by tball
Categories 100+ Breakfast and Brunch Recipes Breakfast Casserole Recipes
Time 9h5m
Yield 8
Number Of Ingredients 8
Steps:
- Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes. Drain bacon slices on paper towels and crumble when cool enough to handle.
- While bacon is frying, tear bagels into bite-sized pieces and place in the bottom of a 9x13-inch baking pan.
- Beat eggs, half-and-half, Swiss cheese, tomato, basil, and salt together in a medium bowl until well combined.
- Sprinkle crumbled bacon over bagel pieces, then pour egg mixture over top, making sure liquid is evenly distributed. Cover and refrigerate for at least 8 hours.
- Preheat the oven to 350 degrees F (175 degrees C).
- Remove casserole from the refrigerator and bake in the preheated oven until a knife inserted into the center comes out clean, 35 to 40 minutes.
Nutrition Facts : Calories 363.2 calories, Carbohydrate 15.9 g, Cholesterol 241.3 mg, Fat 23.8 g, Fiber 0.6 g, Protein 21 g, SaturatedFat 10.9 g, Sodium 738.4 mg, Sugar 1 g
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Eliza Joyner
[email protected]This is a delicious and easy casserole that is perfect for a busy weeknight meal.
Jibon Hossen
[email protected]This is a great recipe for a special occasion brunch or breakfast. It's sure to impress your guests.
Hafiz Hafizbhai
[email protected]This casserole is a must-try for any bagel lover. It's the perfect combination of savory and sweet.
emmanuel obinma
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out delicious. I highly recommend it!
Didarul Abedin
[email protected]I love that this casserole is so customizable. You can really make it your own by adding your favorite ingredients.
Khem Grg
[email protected]This is a great recipe to make ahead of time. I usually make it the night before and then bake it in the morning. It's a great way to have a hot breakfast without any hassle.
Mohamed Maiga
[email protected]This casserole is so versatile! I've made it with different types of bagels, different types of cheese, and different types of vegetables. It always turns out great.
Chizzy Blender
[email protected]I made this casserole in a muffin tin, and it was perfect for individual servings. I also added some grated cheese to the top before baking, and it got nice and crispy.
Jobayer Job
[email protected]I added some chopped spinach and mushrooms to this casserole, and it was delicious! It's a great way to get your veggies in.
Nouara Nour
[email protected]I'm a vegetarian, so I substituted tofu for the bacon in this recipe. It turned out really well! The tofu absorbed the flavors of the other ingredients perfectly.
Imran Nazir
[email protected]This is a great recipe for a quick and easy weeknight meal. I used frozen bagel bites instead of regular bagels, and it still turned out great. My kids loved it!
Nirob Khan
[email protected]I made this casserole for a brunch party, and it was a huge success. Everyone loved it! I especially liked the crispy bagel topping.
mini_jedi
[email protected]This casserole is a great way to use up leftover bagels. I had some plain bagels that were about to go stale, so I decided to try this recipe. It turned out great! The bagels soaked up the cream cheese sauce perfectly, and the bacon and tomatoes adde
Zidi Kuri
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it. The bacon and tomatoes add a nice savory flavor, while the cream cheese sauce is rich and creamy. It's a perfect comfort food for a cold winter day.
omar krayem
[email protected]This is one of the easiest and most delicious casseroles I've ever made. I used pre-cooked bacon and canned tomatoes, which made it even quicker to prepare. My husband and kids loved it!
Andrii Artemenko
[email protected]I'm not usually a fan of casseroles, but this one changed my mind. The combination of bacon, tomatoes, and bagels is genius, and the cream cheese sauce is to die for. I highly recommend this recipe!
Chilota Jacinta
[email protected]This casserole was a hit with my family! The bacon and tomato flavors were perfectly balanced, and the cream cheese added a richness that made it irresistible. I will definitely be making this again.