Say goodbye to those expensive but small frozen breakfast sandwiches. These are over the top. Make them up ahead of time and put them in the freezer. When ready to enjoy, defrost, wrap in paper towel and zap for a minute or two in the microwave. This recipe is for 6 but can easily be doubled to 12. The biscuits can be baked along with the eggs. Enjoy!
Provided by PaulaG
Categories Breakfast
Time 27m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees.
- Spray a 6 cup muffin tin with non-stick cooking spray and set aside.
- In a small bowl, beat together the eggs and milk; salt and pepper to taste.
- Divide the egg mixture evenly between the prepared muffin tins and place in preheated oven.
- Bake for 8 to 10 minutes or until eggs are set; immediately sprinkle with grated cheese.
- Remove from muffin tin and allow eggs to cool completely.
- Split the biscuits and top each with a slice of the Canadian bacon.
- When the eggs are cooled, place one on top of each slice of bacon.
- Wrap in foil and freeze until ready to enjoy.
- When ready to reheat, place in the refrigerator the night before, in the morning, wrap in a paper towel and reheat in the microwave at 70 percent power for 1 minute or until heated, turning after 30 seconds.
- Please note that the microwave times are only estimates. Each microwave is different.
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mirembe jackie
jackiem@hotmail.comI'm not a fan of biscuits, but these were actually really good! The bacon, egg, and cheese were cooked perfectly and the biscuit was fluffy and buttery. I'll definitely be making these again.
MR DON COMEDY
d-mr@hotmail.comMeh.
Brooklyn Green
green-b100@gmail.comThese biscuits are heavenly! The perfect combination of fluffy biscuit, crispy bacon, gooey cheese, and savory egg. I will definitely be making these again and again.
Tammy Henry
h_tammy90@aol.comThese biscuits were a little too greasy for my taste, but the bacon, egg, and cheese were delicious. I might try this recipe again with a different biscuit recipe.
Ranjeet Thakur
thakur_r73@gmail.comI've made this recipe several times and it's always a hit. The biscuits are always fluffy and the bacon, egg, and cheese are always cooked perfectly. I highly recommend this recipe.
sameer malik
msameer53@gmail.comI followed the recipe exactly and the biscuits turned out perfect. They were fluffy and buttery, and the bacon, egg, and cheese were cooked perfectly. This is a great recipe for a quick and easy breakfast.
Peter Thairuy
p.t@aol.comThese biscuits were amazing! I loved the combination of bacon, egg, and cheese. I will definitely be making these again.
Lukhas LT
l.lukhas63@gmail.comThe biscuits were a little dry, but the bacon, egg, and cheese were delicious. I would try this recipe again with a different biscuit recipe.
Babu is free fire gaming channel
i90@yahoo.comThese biscuits were so easy to make and they turned out so well! I'm definitely going to be making these again.
Zachariah 7822
zachariah-7@yahoo.comI'm not a huge fan of biscuits, but these were really good! The bacon and cheese were a great addition. I'll definitely be making these again.
Orbott A
o_a@aol.comThese biscuits were so good! I loved the combination of bacon, egg, and cheese. I will definitely be making these again.
Sharon Richison
sharon-richison50@aol.comThese biscuits were a little too greasy for my taste, but the bacon, egg, and cheese were delicious. I might try this recipe again with a different biscuit recipe.
Mila Schulze
s51@aol.comI've made this recipe several times and it's always a hit. The biscuits are always fluffy and the bacon, egg, and cheese are always cooked perfectly. I highly recommend this recipe.
Meatrip Chettri
m.c87@aol.comI followed the recipe exactly and the biscuits turned out perfect. They were fluffy and buttery, and the bacon, egg, and cheese were cooked perfectly. This is a great recipe for a quick and easy breakfast.
Cory Dcook
cory5@aol.comThese biscuits were amazing! I loved the combination of bacon, egg, and cheese. I will definitely be making these again.
Sudayes Bakhshi
sudayes-b73@yahoo.comThe biscuits were a little dry, but the bacon, egg, and cheese were delicious. I would try this recipe again with a different biscuit recipe.
soccer nut
nut-soccer90@hotmail.frThese biscuits were so easy to make and they turned out so well! I'm definitely going to be making these again.
Sk Arafat
sk5@gmail.comI'm not a huge fan of biscuits, but these were really good! The bacon and cheese were a great addition. I'll definitely be making these again.
Kayden Rew
rew_k55@hotmail.frThis bacon, egg, and cheese biscuit recipe was a hit with my family! The biscuits were fluffy and buttery, and the bacon, egg, and cheese were cooked to perfection. I will definitely be making this recipe again.