My cast-iron skillet is a workhorse in my kitchen. I just love it for cooking and baking. And this cast-iron mac and cheese recipe can be served as a main dish or as a smaller-portion side. -Lisa Keys, Kennett Square, Pennsylvania
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. Cook macaroni according to package directions. Meanwhile, in a 12-in. cast-iron or other ovenproof skillet, cook bacon over medium heat until crisp, stirring occasionally. Remove with a slotted spoon; drain on paper towels. Discard drippings, reserving 1 tablespoons in pan. , Drain macaroni; add macaroni to drippings. Stir in shredded cheeses and cream cheese; cook and stir over medium heat until cheese is melted, 2-3 minutes. Whisk 2 eggs, 1 cup milk, green onions, 1/2 teaspoon kosher salt and 1/4 teaspoon pepper; pour into skillet. Cook and stir until slightly thickened, 3-4 minutes. Remove from the heat., Reserve 1/4 cup bacon for topping; sprinkle remaining bacon over macaroni. Place cornbread mix, paprika, remaining 4 eggs, 2 cups milk, 1/2 teaspoon kosher salt and 1/4 teaspoon pepper in a blender; cover and process until smooth. Pour over bacon., Bake until puffed and golden brown, 30-35 minutes. Let stand 10 minutes before serving. Sprinkle with reserved 1/4 cup bacon and additional green onions.
Nutrition Facts : Calories 497 calories, Fat 27g fat (13g saturated fat), Cholesterol 203mg cholesterol, Sodium 978mg sodium, Carbohydrate 40g carbohydrate (12g sugars, Fiber 3g fiber), Protein 23g protein.
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Md Ajgor
[email protected]This is a great recipe! I'm so glad I tried it.
Lilly Cash
[email protected]This recipe is a winner! The cornbread topping is the perfect touch.
Abdella Aman
[email protected]This dish is a keeper! I will definitely be making it again.
Prakash Sunar
[email protected]This is the best mac and cheese recipe I've ever tried! The cornbread topping is genius.
Joy Ram
[email protected]I love this recipe! It's so easy to make and it's always a crowd-pleaser.
Rosalyn Vargas
[email protected]This dish is a must-try! The cornbread topping is amazing.
Loraida Sanabria
[email protected]This is one of my favorite recipes! It's so easy to make and it always turns out perfect. The cornbread topping is the perfect addition.
Michael Kinslow
[email protected]I've made this dish several times now and it's always a hit! It's the perfect comfort food for a cold night. The cornbread topping is especially delicious.
WISAL FF
[email protected]This recipe was easy to follow and the results were amazing! The mac and cheese was creamy and flavorful and the cornbread topping was crispy and delicious. I will definitely be making this again.
david dymitraszczuk
[email protected]I made this for dinner last night and it was a huge success! The cornbread topping was the perfect touch. My kids loved it and my husband couldn't get enough. I will definitely be making this again.
Riches Tari
[email protected]This dish was a hit at my potluck! Everyone raved about how delicious it was. I especially loved the crispy cornbread topping. I will definitely be making this again.
Lilly Glinska
[email protected]This bacon mac n cheese cornbread skillet is the ultimate comfort food! It's cheesy, gooey, and has the perfect amount of crunch from the cornbread topping. I followed the recipe exactly and it turned out perfect. My family loved it and I will defini