BACON-TOMATO DIP IN A BREAD BOWL
This tasty dip disappears whenever I serve it. I like that it is quick and can be made ahead. -Laura Mahaffey, Annapolis, Maryland
Provided by Taste of Home
Categories Appetizers
Time 15m
Yield 2 cups.
Number Of Ingredients 8
Steps:
- In a small bowl, beat cream cheese and mayonnaise until smooth. Stir in the tomato, bacon, basil and pepper. Cover and refrigerate for 1 hour., Cut a 1-1/2-in. thick slice off the top of bread; set aside. Carefully hollow out loaf, leaving a 1/2-in. shell. Cut removed bread into cubes. Fill bread shell with dip. Serve with bread cubes and crackers.
Nutrition Facts : Calories 134 calories, Fat 10g fat (4g saturated fat), Cholesterol 20mg cholesterol, Sodium 198mg sodium, Carbohydrate 8g carbohydrate (1g sugars, Fiber 1g fiber), Protein 3g protein.
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Dalia Lopez
[email protected]Overall, I thought this recipe was just okay. I probably won't make it again.
Jakair Jones
[email protected]The bread bowl was a little too hard for my liking.
one1 leven11
[email protected]The dip was a little too salty for my taste.
Michael Schenk
[email protected]I'm not sure if I did something wrong, but my dip didn't turn out as cheesy as I thought it would.
Shazia Naaz
[email protected]The bread bowl is a great touch. It makes the dip even more special.
Sandra Gramoney
[email protected]This dip is a great way to use up leftover bacon and tomatoes.
Battle Born
[email protected]I love the presentation of this dip. It's so festive and fun.
W A
[email protected]This dip is so easy to make, and it's perfect for a quick and easy snack or appetizer.
Dustin Norton
[email protected]I'm not a huge fan of tomatoes, but I really enjoyed this dip. The bacon and cheese flavors really balance out the tomatoes.
Olumide Isaac
[email protected]This recipe is a keeper! I will definitely be making it again and again.
Amin p
[email protected]I made this dip for my family last night, and they all loved it. Even my picky kids ate it up!
John Luna
[email protected]This dip is so cheesy and flavorful. It's the perfect appetizer for any party or gathering.
Quardraline Hanks
[email protected]I love this recipe because it's so versatile. I've used different types of bread for the bowl, and I've also experimented with different toppings. It always turns out great.
Alicia Semedo
[email protected]I've made this dip several times now, and it's always a crowd-pleaser. It's so easy to make, and the flavors are amazing.
Usama Rahimoon
[email protected]This bacon tomato dip in a bread bowl was a hit at my last party! Everyone loved it.