Number Of Ingredients 6
Steps:
- Slice chicken breast lengthwise so you create 2 cutlets
- Cover each piece of chicken with a sheet of cling wrap and pound with a mallet until very thin (the cling wrap prevents chicken junk from flying everywhere and tearing up the chicken meat itself- basically less mess all around)
- In a small bowl, combine lemon zest, rosemary, and grated garlic (this will be sort of pasty because the grate garlic makes things sticky)
- On one side of each chicken cutlet, spread ½ the rosemary, garlic, lemon paste
- Roll up each cutlet and wrap with 2 pieces of turkey bacon or ham. Secure with toothpicks
- Season outside of chicken roll up with black pepper (and ½ tsp salt, optional, just to bring out chicken flavor a little)
- Heat 1 tsp EVOO in a skillet over medium heat. Brown chicken on each side
- Once browned, add wine to pan. Shake the pan a little while you are adding the wine and for about 30 seconds afterward.
- Allow to simmer about 10 minutes until chicken is cooked through
- Serve alongside your favorite steamed vegetables
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Ryan Kelly
[email protected]This recipe was way too complicated and time-consuming. I wouldn't make it again.
Aymane Toukani
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. I'm not sure what went wrong.
Ismail Arain
[email protected]This recipe was a bit bland for my taste. I would add more seasoning next time.
Princess Wolugbom
[email protected]I loved this recipe! The chicken was so juicy and flavorful. I will definitely be making it again.
Mdkabir Khan
[email protected]This recipe was easy to follow and the chicken turned out great! I would definitely make it again.
Md Forid Islam
[email protected]I followed the recipe exactly and the chicken turned out great! It was juicy and flavorful, and the bacon and rosemary added a nice touch.
luis banuelos
[email protected]This recipe was delicious! The chicken was moist and flavorful, and the bacon and rosemary added a nice touch.
John Dee
[email protected]I love this recipe! It's so easy to make and the chicken always turns out perfect. The bacon and rosemary add a nice touch of flavor.
zynrry asael Zelaya Valladares
[email protected]This recipe was a bit more work than I expected, but it was definitely worth it. The chicken was delicious and the flavors all worked well together.
Madison Snodgrass
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The chicken is always juicy and flavorful, and the bacon and rosemary add a nice touch.
Aftab Ali
[email protected]This dish was easy to make and turned out great! The chicken was cooked perfectly and the bacon was crispy. The lemon and rosemary added a nice touch of flavor.
Berka Yusifu
[email protected]I'm not a huge fan of chicken, but this recipe changed my mind! The bacon and rosemary really elevated the flavor of the chicken, and the lemon added a nice brightness. Definitely recommend!
Jenn D'Angelo
[email protected]This recipe was a hit! The chicken was juicy and flavorful, and the bacon added a nice crispy touch. The lemon and rosemary gave it a bright, fresh flavor that was perfect for a summer meal.