BAKED CHEEZ-IT CHICKEN TENDERS
I came up with this recipe when I realized I was outta breadcrumbs. Looking in my pantry I came across cheez-its and they were a hit!!
Provided by Lisa G. Sweet Pantry Gal
Categories Poultry Appetizers
Time 35m
Number Of Ingredients 7
Steps:
- 1. First pound down chicken tenders. S&P Mix butter milk egg and dash of hot pepper sauce (franks) Add chicken to milk bath and refridgerate for 1 hour
- 2. Meanwhile in food processer crush fine cheez-its with 1/4tsp dried dill. Put on large platter. Drain chicken one by one evenly coat and press cheeze-its.
- 3. In 425 degree preheated oven. Place chicken on large baking sheet, drizzle w/olive oil. Bake 7mins flip and bake another 7-9min til golden brown. Serve with dipping sauce of choice. Dill dip fantastic or ranch.
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Zethu Patricia
[email protected]I would not recommend this recipe. The chicken tenders were bland and the coating was too thick.
Imran A Sangrasi
[email protected]These chicken tenders were not what I expected. They were more like chicken nuggets than tenders.
Adeel Ashraf
[email protected]I followed the recipe exactly and the chicken tenders turned out dry. I think I may have overcooked them.
Interweb Xplorer
[email protected]These chicken tenders were a little too salty for my taste. I would recommend using less salt in the breading.
Carter Camlin
[email protected]I made these chicken tenders for my kids and they loved them! They were a great way to get them to eat their vegetables.
Willem Erwee
[email protected]These chicken tenders were easy to make and turned out great! I will definitely be making them again.
Basharat Jlali
[email protected]I followed the recipe exactly and the chicken tenders turned out great! They were crispy and flavorful.
Aiden wisdom
[email protected]These chicken tenders were delicious! The Cheez-It coating was perfect. I will definitely be making these again.
Muhammad Muradi
[email protected]I made these chicken tenders for a party and they were a hit! Everyone loved them. They were easy to make and turned out great.
Dhanitha Ishan
[email protected]These chicken tenders were a huge hit with my family! They were crispy on the outside and juicy on the inside. The Cheez-It coating added a delicious cheesy flavor. I will definitely be making these again.