This simple recipe for baked cod with potatoes and onions tastes a lot like fish chowder. It's easy to assemble and is great on a cold day. I like to prepare it on a Friday because it's a frugal dish that's high in protein and delicious. Serve with crusty French bread or rolls.
Provided by Noelle
Categories Main Dish Recipes Seafood Main Dish Recipes Cod
Time 55m
Yield 2
Number Of Ingredients 6
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Butter a large, rectangular baking dish.
- Place the fish in the prepared dish. Arrange potato and onion slices around and on top. Pour enough milk over top to just barely cover. Season with a generous amount of salt and pepper. Dot butter over top.
- Bake, uncovered, in the preheated oven until fish flakes easily with a fork and potatoes are tender, about 45 minutes, checking frequently and adding more milk if necessary. Serve in large bowls.
Nutrition Facts : Calories 572 calories, Carbohydrate 81 g, Cholesterol 76.4 mg, Fat 11.7 g, Fiber 9.1 g, Protein 36.5 g, SaturatedFat 6.9 g, Sodium 245.8 mg, Sugar 16.6 g
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Leonis Topalli
[email protected]This dish is so flavorful and satisfying. I love the combination of the cod, potatoes, and onions.
Benamar Ameur
[email protected]I've made this dish several times and it's always a crowd-pleaser. Everyone loves the flaky fish and the roasted vegetables.
Ian Madden
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Shane Higgins
[email protected]I love that this dish is so versatile. I've made it with different types of fish, vegetables, and even sauces. It always turns out great.
Badmus Ife
[email protected]This is a great recipe for a weeknight meal. It's quick and easy to make, and it's healthy too.
Robert Shondelmyer
[email protected]I've made this dish several times and it's always a hit. The cod is always cooked perfectly and the vegetables are always flavorful.
Sr Billo
[email protected]This dish is perfect for a summer meal. It's light and refreshing, and it's easy to make on the grill.
nur nur
[email protected]I love that this dish is so healthy. It's a great way to get your fish and vegetables in.
Ghullam Rasool
[email protected]This is one of my favorite recipes. It's so easy to make and it always turns out perfectly.
Sudes Sudes
[email protected]I made this dish for a dinner party and it was a huge success. Everyone raved about how delicious it was.
kiwi lizard
[email protected]This dish is so flavorful and satisfying. I love the combination of the cod, potatoes, and onions.
Bridget Ward
[email protected]I've made this dish several times and it's always a crowd-pleaser. Everyone loves the flaky fish and the roasted vegetables.
Nadia Pieterse
[email protected]This is a great recipe for beginners. It's easy to follow and the results are always delicious.
Malik Kamran
[email protected]I love that this dish is so versatile. I've made it with different types of fish, vegetables, and even sauces. It always turns out great.
Sayed karim
[email protected]This dish is perfect for a weeknight meal. It's quick and easy to make, and it's healthy too.
Hadi Arain
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The cod was so mild and the vegetables were so flavorful.
Christian Opoku
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out great. I love that I can use any type of fish I have on hand.
Faten Kasas
[email protected]I made this dish last night and it was a hit with my family! Everyone loved the flaky cod and the roasted vegetables.
Afya Nyarkoa
[email protected]This dish was absolutely delicious! The cod was cooked perfectly and the potatoes and onions were so flavorful. I will definitely be making this again.