BAKED FETA-STUFFED TOMATOES
A satisfying meal, with sides of your choice, when it's just too darn hot to eat a heavy meal. Recipe is from Southern Living.
Provided by JC in Texas
Categories One Dish Meal
Time 30m
Yield 4-8 serving(s)
Number Of Ingredients 6
Steps:
- Cut four large tomatoes in half.
- Scoop out pulp from each tomato half, leaving shells intact; discard seeds, and then coarsely chop pulp.
- In medium bowl, stir together tomato pulp, 4 ounces crumbled feta cheese, 1/4 cup fine, dry breadcrumbs; 2 tablespoons chopped green onions; 2 tablespoons chopped fresh parsley; and 2 tablespoons olive oil.
- Spoon mixture evenly into tomato shells, and place in a 13x9-inch baking dish.
- Bake at 350 degrees for 15 minutes.
- Garnish with Italian parsley sprigs.
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Yesenia Reed
[email protected]I love this recipe! It's so easy to make, and the tomatoes are always delicious. I've made it several times, and it's always a hit.
Korboe Juliet
[email protected]I'm always looking for new ways to cook tomatoes, and this recipe is a great one! The tomatoes are so flavorful, and the feta cheese adds a nice touch of creaminess.
Pawan Rai
[email protected]I made this dish for my family, and they loved it! My kids even asked for seconds. I will definitely be making this dish again.
Kathy Cantu Sanchez
[email protected]This dish is so easy to make, and it's a great way to use up leftover tomatoes. I always have a few tomatoes on hand, so I can make this dish anytime.
Alexis Swiney
[email protected]I'm not a big fan of tomatoes, but I loved this dish! The feta cheese and herbs really balanced out the flavor of the tomatoes.
LIL PHAT GIRL
[email protected]I've made this dish several times, and it's always a crowd-pleaser. The tomatoes are always juicy and flavorful, and the feta cheese is perfectly melted. I highly recommend this recipe!
fayyazkhan
[email protected]I followed the recipe exactly, but my tomatoes didn't turn out as well as I hoped. The feta cheese didn't melt, and the tomatoes were a bit dry.
Benjamin Kapwaya
[email protected]These tomatoes were a bit bland for my taste. I think I would have liked them better if I had added some more herbs or spices.
Dinesh Gupta
[email protected]I was a bit skeptical about this recipe, but I'm so glad I tried it! The tomatoes were amazing. I will definitely be making this dish again.
Sultan Namir
[email protected]These tomatoes were so easy to make, and they were absolutely delicious! I will definitely be making them again.
Md Jia
[email protected]I made these tomatoes for a potluck, and they were a big hit! Everyone loved them. I will definitely be making them again.
David Siganur
[email protected]I followed the recipe exactly, and the tomatoes turned out great! The feta cheese was melted and gooey, and the tomatoes were juicy and flavorful. I served them with a side of rice, and it was a delicious meal.
salako kenny
[email protected]These baked feta stuffed tomatoes were a hit at my dinner party! The combination of flavors was amazing, and the tomatoes were cooked to perfection. I will definitely be making this dish again.