BAKED GEFILTE FISH
Gefilte Fish is generally made with a "white" fish, and you can use different ones in this recipe. It's totally up to you which ones you use here. I really like this recipe, but not the kind you get in a jar, it's much better to make your own.
Provided by Jo Zimny
Categories Fish
Time 1h45m
Number Of Ingredients 9
Steps:
- 1. Preheat oven to 350'F.
- 2. Lightly oil a 9x5" metal loaf pan Line the bottom with lightly oiled wax paper.
- 3. In your food processor, with the metal blade, add the onion and chop with a few pulses off and on. Saute the onion in the light oil, then cool in another bowl.
- 4. Add the carrots and chop this mixture fine. Return the cooled onion to the food processor bowl and add the rest of the ingredients pulsing twice, then turn off, pulse twice again using this method until you have a meat loaf type of consistency.
- 5. Pour into your prepared loaf pan. Bake for 1 hour 15 minutes then move to a wire rack and cool for 10 minutes.
- 6. Place a knife between the fish and the loaf pan and slide it around to loosen the fish, then invert onto a dish and continue to cool.
- 7. Cover and refrigerate or wrap well in tin foil and then in plastic wrap and freeze.
- 8. This makes, 10 servings, or 20 hors d'oevres. This is good served with beet horse radish for luncheon. It is best when you make it 2 or 3 days ahead. That gives the flavours a chance to marry better.
- 9. Shalom!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Salman Qadri
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely make this again.
Punjab Da hero
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is so moist and flavorful, and the sauce is delicious. I highly recommend this recipe for a special occasion.
Ziarat Ali
[email protected]I love this recipe! The fish is always perfectly cooked and the sauce is amazing. I usually serve it with roasted potatoes and vegetables.
Nonhlanhla Malinga
[email protected]This is the best gefilte fish recipe I've ever had! The fish is so moist and flavorful, and the sauce is perfect. I will definitely be making this again and again.
Dash bangla.tv.24
[email protected]I'm not a big fan of fish, but I really enjoyed this recipe. The fish was cooked perfectly and the sauce was delicious. I would definitely make this again.
Sher bahadur Ck
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The fish is so moist and flavorful, and the sauce is delicious. I highly recommend this recipe for a special occasion.
6 Studio
[email protected]I love this recipe! The fish is always perfectly cooked and the sauce is amazing. I usually serve it with roasted potatoes and vegetables.
Almas Matubber
[email protected]This is a great recipe for a special occasion. The fish is elegant and delicious, and the sauce is the perfect complement. I served it with roasted vegetables and it was a complete meal.
Ongezwa Gloria Sebenga
[email protected]I've made this recipe several times and it always turns out great. The fish is always moist and flavorful, and the sauce is delicious. I highly recommend this recipe.
Kamal Magar
[email protected]This recipe was easy to follow and the fish turned out great! I served it with horseradish and a side of roasted vegetables. It was a delicious and healthy meal.
AleeKhan Ahmadxai
[email protected]I'm not a big fan of gefilte fish, but I decided to give this recipe a try. I was pleasantly surprised! The fish was actually very good, and the sauce was delicious. I would definitely make this again.
Kuakata Vai
[email protected]This is the best gefilte fish recipe I've ever tried. The fish was so moist and flavorful, and the sauce was perfect. I will definitely be making this again and again.
Allaa
[email protected]I made this recipe for a dinner party and it was a huge success! Everyone loved the fish and the sauce. I will definitely be making this again.
Misho Khatun
[email protected]This recipe is a keeper! The fish was perfectly cooked and the sauce was amazing. I served it with roasted vegetables and it was a complete meal.
develop
[email protected]I've never made gefilte fish before, but this recipe was easy to follow and turned out great! The fish was flaky and tender, and the sauce was the perfect complement.
Marie Wait
[email protected]This baked gefilte fish recipe was a hit with my family! The fish was moist and flavorful, and the sauce was delicious. I will definitely be making this again.