BAKED HAM IN A BLANKET
My Mom prepared ham using this recipe for holidays or special occasions, and it always made the house smell wonderful. I remember watching her 'crack' the blanket off the ham, which both flavored it and kept it extremely moist. I've eaten it many times, but haven't made it myself yet.
Provided by TigerJo
Categories Ham
Time 3h25m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F; Make a spice dough, combining the flour, sugar, and spices in a large mixing bowl; add enough water or cider to make a stiff dough; roll until it is 1/4" thick and forms a 10x12" rectangle.
- Place the ham, fat side up, in a foil-lined open roasting pan; cover top and sides of ham with "blanket" of dough; bake at 350F for 3 hours (tent with foil if crust becomes too brown).
- Remove ham; discard "blanket" crust; let rest for 15 minutes. Slice ham; serve warm or cold.
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Dangerous butt Dangerous butt
[email protected]This recipe is a keeper! The ham was tender and juicy, and the glaze was flavorful. I will definitely be making this again.
mudasir sattar
[email protected]I made this recipe for Christmas dinner and it was a huge hit! The ham was cooked perfectly and the glaze was delicious. I would definitely recommend this recipe.
MGAK 44
[email protected]This is a great recipe for a special occasion. The ham is always a crowd-pleaser and the glaze is the perfect finishing touch.
Kathrin Monique Schwickert
[email protected]I'm not sure what I did wrong, but my ham turned out dry and tough. I followed the recipe exactly.
Ishmatu Bangura
[email protected]This was a delicious and easy recipe to follow. The ham was cooked perfectly and the glaze was flavorful. I will definitely be making this again.
Aashika Lama
[email protected]I've made this recipe several times and it always turns out great. The ham is always tender and juicy, and the glaze is delicious. I highly recommend this recipe.
Amabibi Emmanuella
[email protected]I made this for my family and they loved it! The ham was moist and flavorful, and the glaze was the perfect touch. I will definitely be making this again.
Nasiru Abdulai
[email protected]This recipe was easy to follow and the ham turned out delicious. I would definitely recommend it.
Jacob Devore
[email protected]I followed the recipe exactly and the ham turned out dry and overcooked. I'm not sure what went wrong.
Seren Fuller
[email protected]This is the best baked ham recipe I've ever tried! The ham was cooked to perfection and the glaze was amazing.
Qurban Khan
[email protected]I'm not usually a fan of ham, but this recipe changed my mind. The combination of the sweet and savory glaze with the tender ham was delicious. I'll definitely be making this again for my next party.
MPUMELELO MATHEWS
[email protected]This baked ham in a blanket recipe was a hit at my holiday party! The ham was tender and juicy, and the flaky crescent roll crust was the perfect complement. I will definitely be making this again.