BAKED HONEY NUT CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Baked Honey Nut Chicken image

A savory, buttery, nutty, baked chicken dish with a little sweetness of honey. Excellent for dinner parties. Everyone raves about it. Substitute any nut you prefer with equally good results.

Provided by Laura G

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 55m

Yield 6

Number Of Ingredients 7

2 eggs
½ cup honey
1 cup finely chopped pecans or walnuts
1 cup dry bread crumbs
salt and pepper to taste
6 bone-in chicken breast halves
¼ cup butter, melted

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a bowl, beat eggs and honey together until thoroughly blended. In a separate bowl, toss together pecans, bread crumbs, salt, and pepper.
  • Dip chicken pieces in egg and honey mixture, then dredge in pecan mixture, coating thoroughly. Arrange chicken side by side in a 9x13 inch baking dish. Drizzle melted butter evenly over chicken.
  • Bake approximately 40 minutes, or until chicken is no longer pink, and juices run clear.

Nutrition Facts : Calories 682.7 calories, Carbohydrate 39.1 g, Cholesterol 209 mg, Fat 36.3 g, Fiber 2.8 g, Protein 51.4 g, SaturatedFat 10.1 g, Sodium 366.2 mg, Sugar 25.2 g

Alice Polo
alicep@hotmail.com

This recipe is a winner! I've made it several times and it's always a hit.


Patrick Businge
businge-p@hotmail.com

I'm not sure what I did wrong, but my chicken came out dry and tough. The sauce was good, though.


Sayomarie Rivera
s-rivera@gmail.com

This recipe is a great way to use up leftover chicken. I made it with some rotisserie chicken and it was delicious.


Usama Mariam
m.usama@aol.com

I followed the recipe exactly and the chicken came out perfect. The sauce was a little too thick for my taste, but that's easily fixed.


Ssemanda Ivan
i_s@yahoo.com

This recipe was a little too sweet for my taste, but I think it would be perfect for someone who likes sweeter dishes.


Treasures Dumas
treasures-d@hotmail.com

I'm not a huge fan of honey nut chicken, but this recipe was actually really good. The chicken was tender and the sauce was delicious.


Ivanna Guevara
ivanna-g@aol.com

This recipe is a little time-consuming, but it's worth it. The chicken is so flavorful and juicy.


Abali khan
khanabali57@gmail.com

I love this recipe! It's so easy to make and the chicken is always cooked perfectly.


Tara Pierce
pierce@gmail.com

This recipe is a keeper! I've made it several times and it's always a hit.


mm mahim
mmmahim45@yahoo.com

I made this recipe for a potluck and it was a huge success! Everyone loved it.


ROHAN JADHAV
j64@gmail.com

Meh.


M Shakeel Sharif
s-m96@yahoo.com

This recipe was a disaster! The chicken was overcooked and the sauce was too sweet.


Pretty Pat
p_pretty@gmail.com

The chicken was a little dry, but the sauce was delicious. I would recommend using a different recipe for the chicken.


Nisan Sheak
s.n70@yahoo.com

This recipe is easy to follow and the chicken turned out great! I will definitely be making this again.


King Sniper
sniper88@yahoo.com

I've made this recipe several times and it's always a crowd-pleaser. The chicken is always cooked perfectly and the sauce is delicious.


Vadiop Comdiv
v@gmail.com

This honey nut chicken was a hit with my family! The chicken was tender and juicy, and the honey nut sauce was the perfect balance of sweet and savory.