Steps:
- in food processor, combine toasted, buttered bread, 1 clove garlic, habanero (1/3 only) and a splash of EVOO. meanwhile place sirloin in mixing bowl, season, add jalapenos, onions and bread crumb mixture--form into small balls (1tbsp-ish). heat heavy skillet over med-hi heat w/ EVOO; drop mini meat balls into oil. remove when almost done (4-5 mins in). add tomato paste and flour to oil, cook for up to 2 mins. gradually add some cooking liquid (mix of water and stock that you're boiling the pasta in). add tomato sauce and toss 1/3 of cheese into sauce when mixed and toss meatballs back in to simmer for 10 mins. cook pasta up to 4 mins away from being done. strain and toss w/ sauce. place in baking dish, cover w/ remaining cheese and set in preheated 400 degree oven for 10 mins, then on broil for 10 addtl mins to crisp cheese on top.
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EFRAJ SHEKH
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so moist and flavorful, and the sauce is delicious. I love serving this dish with a side of garlic bread or mashed potatoes.
Mossi Mwarami
[email protected]This dish was a disappointment. The meatballs were dry and the sauce was bland.
Maxed
[email protected]I made this dish for my family and they loved it! The meatballs were cooked perfectly and the sauce was flavorful and delicious. I will definitely be making this again.
Nodnarb Korinzu
[email protected]This recipe is a keeper! The meatballs were so flavorful and juicy, and the sauce was delicious. I will definitely be making this again and again.
Gloria Davis
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. The sauce was also bland.
Sebastian Tendai
[email protected]This dish was delicious! The meatballs were moist and flavorful, and the sauce was perfect. I will definitely be making this again.
Cristian-Alexandru Negru
[email protected]I've made this recipe several times and it always turns out great. The meatballs are so easy to make and the sauce is so flavorful.
Nathalia Laguerre
[email protected]This is one of my favorite recipes! The meatballs are always so tender and juicy, and the sauce is flavorful and delicious. I love serving this dish with a side of garlic bread.
Tammy Marmie
[email protected]I made this dish for a party and it was a huge success! Everyone loved the meatballs and the sauce. I will definitely be making this again.
Driton Agushi
[email protected]This baked penne with spicy mini meatballs was a hit! The meatballs were flavorful and juicy, and the penne was cooked perfectly. The sauce was also delicious, with just the right amount of spice. I will definitely be making this again.