BAKED POTATO SOUP II
This is an easy one to make, and quick too! Toppings are great added at the table. Serve with all your baked potato favorites - chopped green onions, grated cheese, sour cream.
Provided by JW
Categories Soups, Stews and Chili Recipes Soup Recipes Cream Soup Recipes Cream of Potato Soup Recipes
Time 25m
Yield 5
Number Of Ingredients 5
Steps:
- Microwave potatoes until done.
- While potatoes are cooking make a roux over low to medium heat. Mix butter, margarine, or light olive oil, and flour. DO NOT BURN THE ROUX. When roux is thickened a bit, gradually blend in milk. Continue cooking over low to medium heat while preparing potatoes.
- Peel and cut up potatoes. You may want to mash some of the potatoes also. Add potatoes to the milk mixture. Blend in sour cream. Soup is ready to be served.
Nutrition Facts : Calories 644.8 calories, Carbohydrate 95.4 g, Cholesterol 56.7 mg, Fat 22.5 g, Fiber 10 g, Protein 18 g, SaturatedFat 14 g, Sodium 220.5 mg, Sugar 13.3 g
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DH JOY
[email protected]This is my go-to recipe for baked potato soup. It's always a hit with my family and friends.
Kokil nath Rimal
[email protected]This soup is the best! It's so easy to make and it's always a hit with my family and friends.
jameel jan
[email protected]I'm not a huge fan of potato soup, but this recipe is amazing. It's so creamy and flavorful, and the bacon and cheese add a nice touch.
Daeshaune Bertheram
[email protected]This soup is delicious! I love the crispy bacon and the creamy potato soup. It's the perfect comfort food.
Thapa Apsara
[email protected]I've made this soup several times now and it's always a hit. It's the perfect soup for a cold winter day.
dml acc
[email protected]This soup is the perfect comfort food. It's hearty, filling, and so flavorful. I love that I can make it in my slow cooker, so it's ready when I get home from work.
Hamed Bin Alam
[email protected]I'm not a fan of soups, but this one is an exception. It's so creamy and flavorful, and the bacon and cheese make it irresistible.
O Oop
[email protected]This soup is a great way to use up leftover baked potatoes. It's also a great make-ahead meal. I often make a big batch on the weekend and then reheat it for lunch or dinner during the week.
Jami Everage
[email protected]I've tried many baked potato soup recipes, but this one is by far the best. It's the perfect balance of creamy and cheesy, and the bacon adds a delicious smoky flavor.
Jamal Arain
[email protected]This soup is easy to make and always a hit with my family. I like to add a little bit of cayenne pepper to give it a bit of a kick.
Suzette Bennett
[email protected]I'm not a huge fan of potato soup, but this recipe changed my mind. It's so creamy and flavorful, and the bacon and cheese add a nice touch.
tear gamer
[email protected]This soup is amazing! I've made it for my friends and family several times and they all love it. It's the perfect soup for a potluck or a casual get-together.
Barbara Scott
[email protected]I followed the recipe exactly and my soup turned out watery. I'm not sure what went wrong.
Hailu Guemassa
[email protected]This soup was a bit bland for my taste. I had to add a lot of salt and pepper to make it more flavorful.
Sukhman Nijjar
[email protected]Meh.
Yene Yerase
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! It's now one of my favorite soup recipes. The combination of potatoes, cheese, and bacon is heavenly.
Sammas Edwards'guerrido
[email protected]This soup is the perfect comfort food for a cold winter day. It's hearty, filling, and so flavorful. I love that I can make it in my slow cooker, so it's ready when I get home from work.
Abdo Zayton
[email protected]Delicious! I've made this soup several times now and it's always a crowd-pleaser.
Ahmed Md
[email protected]Easy to follow recipe and turned out great! I added a bit more cheese and some chopped green onions for garnish.
PTI Mohmand
[email protected]This baked potato soup was a hit with my family! It was creamy, cheesy, and packed with flavor. I especially loved the crispy bacon on top. Will definitely be making this again.