BAKED SIMPLE MEATBALL STROGANOFF
If you like meatball subs, you'll love this tangy casserole that has all the rich flavor of the popular sandwiches with none of the mess. Italian bread is spread with a cream cheese mixture, then topped with meatballs, spaghetti sauce and cheese. Bravo! -Gina Harris, Seneca, South Carolina
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, combine the onions, bread crumbs and Parmesan cheese. Crumble beef over mixture and mix well. Shape into 1-in. balls; place on a greased rack in a shallow baking pan. Bake at 400° until no longer pink, 15-20 minutes., Meanwhile, arrange bread in a single layer in an ungreased 13x9-in. baking dish. Combine the cream cheese, mayonnaise, Italian seasoning and pepper; spread over the bread. Sprinkle with 1/2 cup mozzarella., Combine the spaghetti sauce, water and garlic; add meatballs. Pour over cheese mixture; sprinkle with remaining mozzarella. Bake, uncovered, at 350° until heated through, about 30 minutes.
Nutrition Facts : Calories 641 calories, Fat 39g fat (15g saturated fat), Cholesterol 94mg cholesterol, Sodium 1234mg sodium, Carbohydrate 43g carbohydrate (9g sugars, Fiber 3g fiber), Protein 29g protein.
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Fatimafayyaz Fatimafayyaz
[email protected]This was a very good recipe. The meatballs were moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
MD Tahidul Islam
[email protected]This was a delicious recipe! The meatballs were tender and flavorful, and the sauce was creamy and flavorful. I will definitely be making this again.
Rayhan Kabir
[email protected]This was a great recipe! It was easy to follow and the results were amazing. I will definitely be making this again.
Mani Abbasi
[email protected]I loved this recipe! The meatballs were so moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
eugine ouma
[email protected]This was a great recipe! The meatballs were tender and juicy, and the sauce was flavorful and creamy. I served it over mashed potatoes and it was a delicious meal.
Emmanuella Bazolakio Dimu
[email protected]This recipe was a bit too rich for my taste. The meatballs were a little too dense and the sauce was a bit too creamy. I think I'll try a different recipe next time.
roblox girl
[email protected]I made this recipe for a potluck and it was a huge success! Everyone loved the meatballs and the sauce. I will definitely be making this again.
Rehan Aslam
[email protected]This was a quick and easy weeknight meal. The meatballs were tasty and the sauce was creamy and flavorful. I served it over rice and it was a hit with my family.
Dola Akter
[email protected]I followed the recipe exactly and the meatballs turned out dry and tough. The sauce was also bland. I'm not sure what went wrong.
Faizan Shaikh
[email protected]This was a great recipe! I made it for my family and they all loved it. The meatballs were moist and flavorful, and the sauce was creamy and delicious. I will definitely be making this again.
Delon Pasalic
[email protected]I've made this recipe several times now and it's always a hit! The meatballs are so moist and delicious, and the sauce is perfect. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Nolwazi Shantel
[email protected]This recipe was so easy to follow and the results were amazing! The meatballs were tender and flavorful, and the sauce was rich and creamy. I served it over egg noodles and my family loved it.