BAKED TORTELLINI WITH BACON

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Baked Tortellini with Bacon image

Cheese tortellini get brown and bubbly under the broiler with the help of a simple white sauce and Parmesan cheese. Crisp bacon pieces add even more flavor.

Provided by Martha Stewart

Categories     Food & Cooking     Ingredients     Meat & Poultry     Pork Recipes

Time 35m

Number Of Ingredients 8

4 slices bacon, sliced crosswise into 1/2-inch pieces
1 small white onion, diced medium
1 garlic clove, minced
Coarse salt and ground pepper
1 tablespoon all-purpose flour
2 cups whole milk
2 packages (8.8 ounces each) cheese tortellini
1/2 cup grated Parmesan (1 ounce)

Steps:

  • Heat broiler, with rack in top position. In a medium saucepan, cook bacon over medium until browned and crisp, about 10 minutes. With a slotted spoon, transfer to a paper towel to drain. Add onion and garlic to pan and season with salt and pepper. Cook, stirring occasionally, until onion is soft, about 8 minutes. Add flour and cook, stirring, 30 seconds.
  • Slowly add milk, whisking constantly. Add tortellini and bring to a boil over medium-high, stirring occasionally. Reduce to a simmer; cook, stirring often, until liquid has thickened, about 4 minutes. Remove from heat; stir in bacon and 1/4 cup Parmesan. Transfer to a 2-quart broilerproof baking dish and top with another 1/4 cup Parmesan. Broil until top is golden brown, 3 to 5 minutes.

Nutrition Facts : Calories 416 g, Fat 16 g, Fiber 2 g, Protein 17 g

Chloe Gibson
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Overall, I thought this recipe was pretty good. It was easy to make and the flavors were nice. I would definitely make it again, but I might add some more vegetables to make it a bit healthier.


Kanchan Gurung
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This recipe was a bit too bland for my taste. I had to add some extra salt and pepper to make it more flavorful.


Christian Doe
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I'm always looking for new pasta recipes to try, and this one definitely didn't disappoint. The combination of tortellini, bacon, and spinach was perfect, and the sauce was creamy and flavorful. I'll definitely be making this again!


NS iVision
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This baked tortellini is the perfect comfort food. It's cheesy, creamy, and so satisfying. I love that it's a one-pot meal, so cleanup is a breeze.


Istiak Ahmed
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I've made this recipe several times now and it's always a hit! My family loves it and it's so easy to make. I usually add some extra vegetables, like chopped bell peppers or zucchini, to make it even healthier.


Mushroom Kidd
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This recipe was a total disaster! The sauce was watery and the tortellini was mushy. I had to throw the whole thing away.


ARGABILEG AGII YT
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I'm not a huge fan of tortellini, but I thought I'd give this recipe a try. I was pleasantly surprised! The tortellini was cooked perfectly and the sauce was delicious. I'll definitely be making this again.


Zaki Abid
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This was a great recipe! I made a few minor changes, like adding some extra garlic and red pepper flakes, but overall I followed the recipe pretty closely. It turned out great!


Sabrina Ehlers
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I found this recipe to be just okay. It wasn't bad, but it wasn't anything special either. I probably won't make it again.


singh Krishti
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This recipe was a disappointment. The sauce was bland and the tortellini was overcooked. I won't be making this again.


Elisha Dalisay
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This baked tortellini was everything I hoped for and more! The bacon added a nice smoky flavor, and the spinach made it feel extra healthy. I'll definitely be making this again soon.


Mamun Hasnain
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I'm always looking for new and easy recipes, and this one fits the bill perfectly. It was super simple to make and tasted amazing.


Nitesh Mandal
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I made this last night and it was a hit! The sauce was creamy and flavorful, and the tortellini was cooked perfectly. I will definitely be making this again.


Sikander Jahangir
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My family loved this recipe! It's definitely going into my regular dinner rotation. Thanks for sharing such an easy and delicious meal.


Senehas Agalawttha
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This baked tortellini with bacon was an absolute delight! The flavors of the cheese, bacon, and spinach blended perfectly, creating a creamy and satisfying dish. I followed the recipe exactly, and it turned out fantastic.