BAKED TURKEY MEATBALLS

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Baked Turkey Meatballs image

Quick, healthy, and delicious!

Provided by Kudra

Categories     Appetizers and Snacks     Meat and Poultry     Turkey

Time 30m

Yield 4

Number Of Ingredients 6

1 pound ground turkey
½ cup Italian bread crumbs
¼ cup thinly sliced baby spinach
1 egg
2 tablespoons onion powder
2 tablespoons garlic powder

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Combine turkey, bread crumbs, spinach, egg, onion powder, and garlic powder together in a bowl. Roll mixture into palm-size meatballs and place 2 inches apart on a baking sheet.
  • Bake in the preheated oven until no longer pink in the center and outside is browned, 15 to 20 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 267.3 calories, Carbohydrate 16.1 g, Cholesterol 130.3 mg, Fat 10.7 g, Fiber 1.4 g, Protein 27.2 g, SaturatedFat 2.8 g, Sodium 349.6 mg, Sugar 3.1 g

Linnie Keys
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I found the meatballs to be a bit bland. I think next time I'll add some more spices to the mixture.


Zahid Iqbal
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These meatballs were a little dry for my taste. I think next time I'll add some more breadcrumbs to the mixture.


Qazisahib 555
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I followed the recipe exactly and the meatballs turned out perfectly.


RAWAN ALI
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These meatballs were so moist and flavorful. I will definitely be making them again.


Sia Per
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I've made these meatballs several times now and they always turn out great. They're a healthy and delicious alternative to traditional beef meatballs.


Jerome Francois
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These meatballs were easy to make and they tasted great. I will definitely be making them again.


Hasina Rahman
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I found the meatballs to be a bit bland. I think next time I'll add some more spices to the mixture.


Andrea Kelly
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These meatballs were a little dry for my taste. I think next time I'll add some more breadcrumbs to the mixture.


Richard Noki
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I followed the recipe exactly and the meatballs turned out perfectly.


Manita Rai
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These meatballs were so moist and flavorful. I will definitely be making them again.


Free Fire Online
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I've made these meatballs several times now and they always turn out great. They're a healthy and delicious alternative to traditional beef meatballs.


Skye Rusling
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These turkey meatballs were a hit at my last party! They were so easy to make and everyone loved them.


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