We don't get much fresh seafood around here. So when I see some whole salmon in the grocery store, I snap it up and make this elegant entree.
Provided by Taste of Home
Categories Dinner
Time 2h
Yield 14 servings.
Number Of Ingredients 19
Steps:
- In a saucepan over medium heat, combine the first eight ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 30 minutes., Remove head and tail from salmon if desired. Place a double thickness of heavy-duty foil on a baking sheet (longer than the length of the fish). Grease foil. Place salmon on foil; sprinkle the cavity with salt. Pour herb sauce over fish. Fold foil over fish and seal tightly. , Bake at 375° for 60-75 minutes or until fish flakes easily with a fork., Place salmon on a serving platter and keep warm. Strain cooking juices, reserving 1/3 cup. In a large saucepan, saute green onions in butter until tender. Stir in flour until blended. Gradually stir in the water, wine and reserved cooking juices. Bring to a boil; cook and stir for 2 minutes or until thickened., Reduce heat. Stir a small amount of hot liquid into egg yolks; return all to the pan, stirring constantly. Add the cream, salt and pepper. Cook and stir until mixture reaches 160°. Serve with the salmon.
Nutrition Facts : Calories 741 calories, Fat 46g fat (13g saturated fat), Cholesterol 251mg cholesterol, Sodium 523mg sodium, Carbohydrate 4g carbohydrate (1g sugars, Fiber 0 fiber), Protein 66g protein.
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Huzaifa Nadeem
[email protected]This is a great recipe for baked salmon. The salmon is cooked evenly and the sauce is flavorful. I would definitely recommend this recipe to others.
Jameschristina Amschler
[email protected]I made this recipe for dinner last night and it was a hit! The salmon was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Stylesh Boy
[email protected]This is my favorite salmon recipe. It's easy to make and always turns out great. The salmon is cooked perfectly and the sauce is delicious.
SR GP DR
[email protected]I've made this recipe several times and it's always a hit. The salmon is moist and flaky, and the sauce is flavorful and tangy. I highly recommend this recipe.
Ezedin Sultan
[email protected]This is a great recipe for baked salmon. The salmon is cooked evenly and the sauce is flavorful. I would definitely recommend this recipe to others.
babul ahmed
[email protected]I made this recipe for dinner last night and it was a hit! The salmon was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
sadieka sinclair
[email protected]This is my favorite salmon recipe. It's easy to make and always turns out great. The salmon is cooked perfectly and the sauce is delicious.
Tepaku Tomo
[email protected]I've made this recipe several times and it's always a hit. The salmon is moist and flaky, and the sauce is flavorful and tangy. I highly recommend this recipe.
Cheryl Kabasta
[email protected]This is a great recipe for baked salmon. The salmon is cooked evenly and the sauce is flavorful. I would definitely recommend this recipe to others.
Meseret Abuye
[email protected]I made this recipe for dinner last night and it was a hit! The salmon was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Jani Gujrat
[email protected]This is my favorite salmon recipe. It's easy to make and always turns out great. The salmon is cooked perfectly and the sauce is delicious.
Lukhanyo Mbaxa
[email protected]I've made this recipe several times and it's always a hit. The salmon is moist and flaky, and the sauce is flavorful and tangy. I highly recommend this recipe.
Josh Mounsey
[email protected]This is a great recipe for baked salmon. The salmon is cooked perfectly and the sauce is delicious. I would definitely recommend this recipe to others.
Nakash Fiza
[email protected]I made this recipe for dinner last night and it was delicious! The salmon was cooked perfectly and the sauce was flavorful. I will definitely be making this again.
Chuck Mitchell
[email protected]This recipe is a great way to cook salmon. The salmon is cooked evenly and the sauce is flavorful. I would definitely recommend this recipe to others.
Rabin Budhathoki
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The salmon is moist and flaky, and the sauce is flavorful and tangy.
Nagoribacha Manitobacha
[email protected]This is my go-to salmon recipe. It's easy to make and always turns out great. The salmon is always cooked perfectly and the sauce is delicious.
Brent Alexander
[email protected]I made this recipe last night and it was a hit with my family! The salmon was moist and flavorful, and the sauce was perfect.
Evance Ochieng
[email protected]This baked salmon recipe is a keeper! The salmon was cooked perfectly and the lemon-herb sauce was delicious. I will definitely be making this again.