BAKED ZUCCHINI WITH MOZZARELLA RECIPE - (4.1/5)
Provided by Pattywak
Number Of Ingredients 3
Steps:
- . Slice your zucchini up into 1/2 inch rings. 2. Lay them out flat on a large cookie sheet. Sprinkle with Garlic Seasoning and a bit of salt. 3. Bake in the oven at 350 for about 10-15 minutes or until crisp tender. 4. Take the hot pan out of the oven and sprinkle the zucchini with cheese. Turn the oven to broil, throw that cookie sheet back into the oven and let the cheese get all bubbly and a bit browned. This should only take about 3-5 minutes. Be careful here. Broiling things in the oven can get out of control in a fast hurry. (my trick for broiling is to not move the rack up, I just keep it in the middle of the oven and things are less likely to burn. It may take a minute longer, but no burnt food)
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Dustin Anderson
[email protected]Not bad!
JesseA Whiteclay (Nunyabiz)
[email protected]This was a delicious and easy recipe! The zucchini was cooked perfectly and the mozzarella was melted and gooey. I loved the crispy Parmesan crust on top. I will definitely be making this again.
SeifGamer07
[email protected]This dish was a bit bland for my taste. I think it needed more seasoning. The zucchini was also a little overcooked. I might try this recipe again, but I would make some changes.
Shihabkhandoker Shihabkhandoker
[email protected]I'm not a huge fan of zucchini, but this recipe was really good! The zucchini was cooked perfectly and the mozzarella and Parmesan added a lot of flavor. I would definitely make this again.
Ssentongo Yofas
[email protected]This was a great way to use up some zucchini from my garden. The dish was easy to make and very flavorful. I loved the crispy Parmesan crust on top. I will definitely be making this again.
Mr_Sabbir Vai
[email protected]So easy and delicious! I made this for a weeknight dinner and it was a huge hit with my family. The zucchini was cooked perfectly and the mozzarella was melted and gooey. I will definitely be making this again.
Sanjana Keya
[email protected]This dish was a hit at my dinner party! Everyone loved the combination of flavors and textures. The zucchini was tender and flavorful, the mozzarella was gooey and rich, and the breadcrumbs added a crispy crunch. I will definitely be making this agai
Heba Metwaly
[email protected]Easy to make and very tasty! I used a little bit less mozzarella than the recipe called for, and it was still plenty cheesy. The zucchini was perfectly cooked and the breadcrumbs added a nice crunch. My whole family loved it.
Jitendra Jha
[email protected]Wow! This was surprisingly delicious! I'm not usually a fan of zucchini, but this recipe changed my mind. The zucchini was cooked perfectly and the mozzarella and Parmesan added a ton of flavor. I will definitely be making this again.
Shugri Axmed
[email protected]This baked zucchini with melted mozzarella is a delightful dish that combines simplicity and flavor. The zucchini slices are tender and slightly caramelized, while the melted mozzarella adds a gooey richness. I also love the crispy Parmesan crust on