BALSAMIC VINAIGRETTE CHICKEN SALAD
I can never find a chicken salad recipe that I really enjoy. I decided to get creative one day and tossed a lot of ingredients together that I had on hand and came out with this deliciously yummy chicken salad. The balsamic vinaigrette is a very nice addition to the salad!
Provided by cookin_nurse
Categories Lunch/Snacks
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Mix all ingredients together, chill.
- Enjoy on crescent sandwiches or your favorite type of bread.
Nutrition Facts : Calories 265.1, Fat 15.4, SaturatedFat 3.4, Cholesterol 69.6, Sodium 173.6, Carbohydrate 7.9, Fiber 1.6, Sugar 5.5, Protein 24.1
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Official Amount
[email protected]I can't wait to make this salad again.
Christina Takarinda
[email protected]This salad is amazing!
Ron Ron
[email protected]I'm so glad I found this recipe. It's a keeper!
Subham Cdy
[email protected]This is the best chicken salad I've ever had!
Eimminelmusic Eimminel
[email protected]I made this salad for a party and it was a huge success! Everyone loved it.
Sahin Alam
[email protected]This salad is so refreshing and flavorful. I love the combination of the sweet and tangy dressing with the tender chicken and crunchy walnuts.
Oyinyechi Oreoluwa
[email protected]I'm not usually a fan of chicken salad, but this recipe changed my mind. The dressing is so good and the chicken is so tender. I will definitely be making this again.
Ssendagire Joel
[email protected]This is my new favorite chicken salad recipe! It's so easy to make and the results are always amazing. The dressing is so flavorful and the chicken is always cooked perfectly.
alayjah lee
[email protected]I made this salad for a picnic and it was a hit! Everyone loved the dressing, which was the perfect balance of sweet and tangy. The chicken was also very tender and juicy.
Kassaga Keneth
[email protected]This balsamic vinaigrette chicken salad is a delicious and refreshing dish, perfect for a light lunch or dinner. The dressing is tangy and flavorful, and the chicken is cooked to perfection. I also love the addition of the grapes and walnuts, which a