BANANA BREAD
This is our family favorite.
Provided by Nikki
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h15m
Yield 16
Number Of Ingredients 7
Steps:
- Grease and flour two 7x3 inch loaf pans. Preheat oven to 350 degrees F (175 degrees C).
- In one bowl, whisk together flour, soda, salt, and sugar. Mix in slightly beaten eggs, melted butter, and mashed bananas. Stir in nuts if desired. Pour into prepared pans.
- Bake at 350 degrees F (175 degrees C) for 1 hour, or until a wooden toothpick inserted in the center comes out clean.
Nutrition Facts : Calories 145.1 calories, Carbohydrate 26.5 g, Cholesterol 30.9 mg, Fat 3.7 g, Fiber 0.9 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 181 mg, Sugar 15.3 g
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EMAM UDDIN
[email protected]This recipe is a keeper! I'll definitely be making it again.
Robile Hasan
[email protected]I love how easy this recipe is to follow. It's perfect for beginner bakers.
Sk Skd
[email protected]This banana bread is so moist and flavorful. It's the perfect way to use up overripe bananas.
Chidera Victor
[email protected]I've made this recipe several times and it's always a hit! My friends and family love it.
Pashu
[email protected]I'm not sure what went wrong, but my banana bread turned out really dense and heavy.
Gary Burns
[email protected]This recipe is just okay. The banana bread was a bit dry and lacked flavor.
Tomanya Naume
[email protected]I followed the recipe exactly, but my banana bread didn't turn out well. It was too dense and gummy.
Esther Sanchez
[email protected]Not a fan of this recipe. The banana bread was dry and bland.
Breleigh Hollie
[email protected]I made this recipe for my friends and they loved it! It's a great recipe for a quick and easy dessert.
Roba 90
[email protected]This banana bread is delicious! It's moist and fluffy, with a great banana flavor.
Gaming dip
[email protected]I was a bit skeptical about this recipe because it's so simple, but it turned out amazing! The banana bread is moist and flavorful, and it was a hit with my family.
Nargiza Mamadalieva
[email protected]I've tried many banana bread recipes, but this one is by far the best. It's incredibly moist and flavorful, with a perfect crumb.
Ashiraf Kalungi
[email protected]This recipe is a keeper! The banana bread is moist, fluffy, and full of flavor.
Komal Rafi
[email protected]My go-to banana bread recipe! It's always perfect and the perfect way to use up overripe bananas.
Faheem Chitrali
[email protected]I love how easy this recipe is to follow. Even my kids can help me make it.
Haji Ishtiaq
[email protected]This banana bread recipe is incredibly moist and flavorful. I've made it several times now, and it's always a hit with my family and friends.