BANANA BREAD BROWNIES
My family loves anything banana.
Provided by Sheila D
Categories Other Desserts
Number Of Ingredients 15
Steps:
- 1. Heat oven to 375F. Grease and flour 15x10-inch jelly roll pan. For the bars, in a large bowl, beat together sugar, sour cream, butter, and eggs until creamy. Blend in bananas and vanilla extract. Add flour, baking soda, salt, and blend for 1 minute. Stir in walnuts.
- 2. Spread batter evenly into pan. Bake 20 to 25 minutes or until golden brown.
- 3. Meanwhile, for frosting, heat butter in a large saucepan over medium heat until boiling. Let the butter turn a delicate brown and remove from heat immediately.
- 4. Add powdered sugar, vanilla extract and milk. Whisk together until smooth (it should be thicker than a glaze but thinner than frosting). Using a spatula, spread the brown butter frosting over the warm bars (the frosting will be easier to spread while the bars are still warm).
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Sharon Moorefield
[email protected]These brownies were easy to make and turned out great. I will definitely be making them again.
Alfred Mwale
[email protected]These brownies were delicious! I would definitely recommend them to others.
Sessanga Ronald
[email protected]These brownies were a bit too dry for my taste. I think I would add more butter next time.
Joseph Caruana
[email protected]The chocolate chips in these brownies were a nice touch. They added a bit of extra sweetness and flavor.
Beatrice Combs
[email protected]These brownies were a great way to use up some ripe bananas. They were moist and flavorful.
William Houghton
[email protected]I made these brownies for a potluck and they were a huge success. Everyone loved them.
Geoff Thompson
[email protected]These brownies were perfect! I will definitely be making them again.
Malik Humraz
[email protected]The texture of these brownies was a bit dense for my liking. I think I would add more flour next time.
Nirlmala Babi
[email protected]These brownies were a little too sweet for my taste. I think I would reduce the amount of sugar next time.
Md Mainudddin
[email protected]My kids loved these brownies. They said they were the best brownies they had ever had.
Hayleigh Hawkins
[email protected]These brownies were so easy to make. I had them in the oven in less than 10 minutes.
Bwalya Chishimba
[email protected]I love the combination of banana and chocolate in these brownies. They're a great way to use up ripe bananas.
Danial Rafaqat
[email protected]These banana bread brownies were a hit with my family! They were moist, flavorful, and had the perfect balance of banana and chocolate.