Deeeelish...that's about all I can say. This is easy and if you like banana cream pie, but are tired of the same ole same ole, this pretty layered dessert is sure to wow your dinner guests or your husband.
Provided by Redneck Epicurean
Categories Dessert
Time 45m
Yield 1 large bowl
Number Of Ingredients 8
Steps:
- To prepare cookie crunch: heat oven to 400 degrees. Mix flour and brown sugar; cut in butter till crumbly. Stir in peanuts. Press into the bottom of a 9x9 pan. Bake until light brown, about 15 minutes. Break into pieces and cool completely.
- When cookie crunch is cool, prepare the pudding with the milk.
- In a large bowl, layer the half the cookie crunch, half the pudding, half the bananas, and half the cool whip. Repeat layers.
- Top with a handful of chopped peanuts. Cover and refrigerate until serving.
Nutrition Facts : Calories 3134.2, Fat 201.6, SaturatedFat 108.2, Cholesterol 494.8, Sodium 1245.5, Carbohydrate 294.3, Fiber 18.8, Sugar 118.7, Protein 60.3
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Walter Martin
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and always turns out delicious.
Mia Kitio
[email protected]This is a great recipe for a quick and easy dessert. I love that it uses simple ingredients that I always have on hand.
Abrar Prince
[email protected]I followed the recipe exactly and the pie turned out perfectly. It was a big hit with my family.
noureddine TDH
[email protected]I was disappointed with this recipe. The pie didn't turn out as creamy as I expected.
Daralyn Villarreal
[email protected]This pie is a bit too sweet for my taste, but it's still very good.
Charlene Stout
[email protected]I followed the recipe exactly and the pie turned out great. The only thing I would change is to use a little less sugar in the pudding.
S.k Write
[email protected]I've made this pie several times now and it's always a hit. It's so easy to make and always turns out perfect.
Mavia Naughty
[email protected]This is the best banana cream pie recipe I've ever tried.
Md. Easin
[email protected]I'm not a big fan of bananas, but this pie was surprisingly good. The creaminess of the pudding and the sweetness of the bananas were a perfect combination.
Catrina Tetrault
[email protected]I made this pie for a potluck and it was a huge success. Everyone raved about how delicious it was.
Al Wahab
[email protected]The pie was a hit with my family! Even my picky kids loved it.
Tapsir Ali
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
arshed hasan
[email protected]This banana cream pie in a bowl is a game-changer! It's so easy to make and tastes just like the classic pie, but without all the hassle.