BANANA GLAZE
From the computer.
Provided by Melissa Anderson
Categories Fruit Sauces
Time 30m
Number Of Ingredients 4
Steps:
- 1. Splenda powder sugar 2 cup of Splenda sugar 2 tsp. cornstarch Put in blender on high speed about five minutes
- 2. Mash the banana well add lemon juice and nuts.
- 3. Gradually add powdered sugar until you obtain right spreading consistency. Ice cake after completely cool.
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Alam Shikder
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The glaze is the perfect balance of sweet and tangy.
Elijah Dumas
[email protected]This recipe is a bit too sweet for me, but I still enjoyed it. I think next time I'll use less sugar in the glaze.
yma mata
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the sweet and tangy glaze.
Ifeoluwa Deborah
[email protected]This recipe is so easy to make and it's a great way to use up ripe bananas. I love the way the glaze caramelizes on the bananas.
Israrali Gondal
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The glaze is the perfect balance of sweet and tangy.
Miryan Chavez
[email protected]This recipe is a bit too sweet for me, but I still enjoyed it. I think next time I'll use less sugar in the glaze.
Bongokuhle Mkhonto
[email protected]I made this recipe for a party and it was a huge hit. Everyone loved the sweet and tangy glaze.
Ridam Thapa
[email protected]This recipe is so easy to make and it's a great way to use up ripe bananas. I love the way the glaze caramelizes on the bananas.
Stephannie Sharp
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The glaze is the perfect balance of sweet and tangy.
cookie monster gatcha
[email protected]This recipe was a bit too sweet for me, but my kids loved it. I think next time I'll use less sugar in the glaze.
Saraj Raja
[email protected]I made this recipe last weekend and my family loved it. The glaze is so flavorful and the bananas were perfectly cooked. I will definitely be making this again.
Charm Kuhn
[email protected]This is one of my favorite recipes to make. It's so easy and always turns out delicious. I love the way the glaze caramelizes on the bananas. I've also tried it with other fruits, like strawberries and peaches, and it's always a hit.