BANANA ICE CREAM SUNDAE
Don't let the name fool you; this "sundae" is actually a healthy serving of fruit in a bowl. Frozen bananas are pulsed in a food processor until they're creamy like ice cream and then topped with more fruit, nuts and coconut. You can shamelessly eat this for breakfast or even as a recovery snack after a big run - your body will thank you for the extra energy and potassium.
Provided by Food Network Kitchen
Categories dessert
Time 8h15m
Yield 1 1/2 cups
Number Of Ingredients 8
Steps:
- Cut each banana into 6 chunks and freeze until rock-solid, preferably overnight.
- Make the ice cream: Put the banana chunks in a food processor and process. (Hang on, your food processor may jolt in the very beginning!) The bananas will look crumbly at first, then gooey and eventually light and creamy, just like ice cream. Stop the food processor frequently to scrape down the sides of the bowl and break up any clumps. Serve right away or scrape into a container and freeze until ready to serve.
- Make the sundae: Mash the raspberries and maple syrup together in a small bowl with a fork until saucy. Scoop the banana ice cream into a dish and top with the raspberry sauce, blueberries, pistachios, coconut, chocolate chips and a dollop of Greek yogurt.
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Danroy Bynoe
[email protected]This recipe is so delicious! The banana ice cream is creamy and flavorful, and the toppings bar is a great way to add some extra flavor.
Muhammad Mudasar
[email protected]This recipe is a great way to use up ripe bananas. I always have a few bananas that are about to go bad, so this is a perfect way to use them up.
Rasmus Vider
[email protected]I love that this recipe is so easy to make. I can whip up a batch of ice cream in no time, and the toppings bar is always a hit with my friends and family.
Maria Rajpaul
[email protected]This is the perfect recipe for a summer party. The ice cream is refreshing and the toppings bar is a fun way for guests to cool off.
Fastest Cashier
[email protected]I've made this recipe several times and it always turns out perfect. The ice cream is so creamy and smooth, and the toppings bar is always a fun addition.
Shahzain Ansari
[email protected]This recipe is a great way to get kids involved in the kitchen. They can help measure the ingredients, stir the ice cream, and add the toppings.
Shamraiz Arshad
[email protected]I made this recipe for my family and they loved it! The ice cream was a hit, and the toppings bar was a great way for them to customize their sundaes.
Faris Siddique
[email protected]This recipe is a bit time-consuming, but it's worth it. The ice cream is so creamy and delicious, and the toppings bar is a fun addition.
Md Safi mia
[email protected]I love that this recipe is so customizable. You can add any toppings you like, so it's perfect for a party or a special occasion.
Md Sofikull
[email protected]This recipe is a great way to use up ripe bananas. I always have a few bananas that are about to go bad, so this is a perfect way to use them up.
Deb Quagliano
[email protected]I was a bit skeptical about making banana ice cream, but this recipe proved me wrong! The ice cream was delicious and the toppings bar was a great way to add some extra flavor.
makaeyla beachem
[email protected]This is the best banana ice cream sundae recipe I've ever tried! The ice cream is so rich and creamy, and the toppings are all so delicious. I will definitely be making this recipe again and again.
Nooralam Khan
[email protected]I've made this recipe several times and it always turns out perfect. The banana ice cream is so creamy and smooth, and the toppings bar is always a fun addition.
Ce3id
[email protected]This recipe is so easy to make, even my kids can help. We love making it together as a family and it's always a special treat.
Deion Jones
[email protected]I made this recipe for a party and it was a huge hit! Everyone loved the banana ice cream and the toppings bar was a great way for people to customize their sundaes.
Muzamil Rauf
[email protected]This was the creamiest, dreamiest banana ice cream sundae I have ever had! The bananas added a subtle sweetness that perfectly balanced the richness of the ice cream. And the whipped cream and chocolate sauce were the perfect finishing touches.