BANANA PANCAKE SANDWICH AND PEANUT BUTTER MAPLE SPREAD
Provided by Trisha Yearwood
Categories main-dish
Time 40m
Yield 4 to 6 servings
Number Of Ingredients 13
Steps:
- Whisk together the flour, sugar, baking powder, baking soda, salt and cinnamon in a large bowl. Add the buttermilk and eggs. Whisk together, gradually incorporating the flour mixture, just until combined. Add the banana slices and gently combine; the batter may be slightly lumpy. Let stand 10 minutes.
- Place a griddle pan over medium heat. Add the canola oil and butter. Using a ladle, pour 1/2 cup batter for each pancake, roughly 2 inches apart. When small bubbles appear across the surface of the pancakes and the edges lift from the griddle, flip and continue cooking until the pancakes are golden brown on the second side, about 4 minutes per side. Continue with the remaining batter.
- In a small dish using a rubber spatula, mix the peanut butter and maple syrup until combined. For each sandwich, spread some peanut butter mixture over a pancake, then top with another pancake.
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Gulnaz Shzadi
[email protected]These pancakes were easy to make and turned out great! I will definitely be making them again.
Drterry John
[email protected]I made these pancakes for my friends and they loved them! They said they were the best pancakes they've ever had.
Elam shooter
[email protected]These pancakes were delicious! I loved the combination of banana and peanut butter. I will definitely be making these again.
Rags2Riches
[email protected]I'm not a big fan of pancakes, but these were pretty good. I especially liked the peanut butter maple spread.
logo zuku
[email protected]These pancakes were okay, but I've had better. I think the peanut butter maple spread was a bit too overpowering.
Mustafa Sab
[email protected]I followed the recipe exactly and my pancakes turned out dry and crumbly. I'm not sure what I did wrong.
Canon Hoelzer
[email protected]These pancakes were a bit too sweet for my taste, but they were still good. I think I'll try reducing the amount of sugar next time.
Nombulelo moumi
[email protected]I've made these pancakes several times now and they're always a hit. They're so easy to make and they taste amazing. I love that I can use up ripe bananas in them.
Tamang Entertainment
[email protected]I made these pancakes for my family and they were a hit! Everyone loved them, even my picky kids. The peanut butter maple spread was a big hit too.
Mr Dade County 305
[email protected]These pancakes were easy to make and turned out great! I used almond milk instead of regular milk and they were still delicious.
Javier Moreno
[email protected]I'm not a huge fan of bananas, but I loved these pancakes! The peanut butter maple spread really made them special. I will definitely be making these again.
Yared Belhu
[email protected]These banana pancakes were absolutely delicious! They were fluffy, moist, and packed with banana flavor. The peanut butter maple spread was the perfect complement, adding a touch of sweetness and nuttiness. I will definitely be making these again!