Provided by kayjayjohnson
Number Of Ingredients 15
Steps:
- In a large bowl, combine your flour, sugars, baking powder, baking soda and salt. Drain both of your cans of Dole Crushed Pineapple. Pour pineapple into a food processor and puree. Peel your Dole Bananas and add them to the pineapple mixture, pureeing again. You do not have to puree your bananas, if you prefer you can simply mash them with the fork. Add your pineapple/banana puree, eggs, oil, vanilla and yogurt to your dry ingredients. Combine ingredients until just mixed. Add in your white chocolate chips and shredded coconut if desired. Fill paper lined or greased muffins tins 2/3 to 3/4 of the way full. If desired sprinkle a bit of shredded coconut on top. Bake at 350°F for 13 to 16 minutes or until a toothpick into the center comes out clean. Let cool and enjoy!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
lomi_fn
[email protected]I loved these muffins! They were so moist and flavorful.
Zaylah Chaney
[email protected]These muffins were so good! I will definitely be making them again.
JOHN KIRAGU
[email protected]I made these muffins for a party and they were a big hit! Everyone loved them.
Ismaciil143 Ismciil143
[email protected]These muffins were a hit with my family! They were gone in no time.
melissa wise
[email protected]I'm not a big fan of coconut, but I loved these muffins! The banana and pineapple flavors were so strong that the coconut flavor was barely noticeable.
Riah 916
[email protected]These muffins were delicious! I will definitely be making them again.
khizar Raees
[email protected]I loved these muffins! They were so moist and flavorful.
Aaron Velazquez
[email protected]These muffins were so good! I will definitely be making them again.
Muhmmad Akram
[email protected]I made these muffins for a party and they were a big hit! Everyone loved them.
Kayra web
[email protected]These muffins were a hit with my family! They were gone in no time.
Sher Badar
[email protected]I'm not a big fan of coconut, but I loved these muffins! The banana and pineapple flavors were so strong that the coconut flavor was barely noticeable.
Oliver Lemaster
[email protected]These muffins were delicious! I will definitely be making them again.
Aral Bern
[email protected]I loved these muffins! They were so moist and flavorful.
Mbona Melchizedek
[email protected]These muffins were so good! I will definitely be making them again.
Aftab Rajput
[email protected]I made these muffins for a party and they were a big hit! Everyone loved them.
randomguy4U2watch
[email protected]These muffins were a hit with my family! They were gone in no time. I will definitely be making these again.
Semata Ryan
[email protected]I'm not a big fan of coconut, but I loved these muffins! The banana and pineapple flavors were so strong that the coconut flavor was barely noticeable. I would definitely make these again.
Kirsten Carver
[email protected]These muffins were so easy to make and they turned out great! I used fresh pineapple and coconut, and they added a lot of flavor. I will definitely be making these again.
Anissa Kabedi m
[email protected]I made these muffins this morning and they were delicious! They were moist and fluffy, and the banana, pineapple, and coconut flavors were perfect together. I will definitely be making these again.