Steps:
- 1. Combine graham cracker crumbs and butter in small bowl mix until crumbly. Press crumb mixture onto bottom of 9inch pie plate.
- 2. Prepare pudding mix according to package directions for pie. using 2 1/2 cup milk. Gently stir in banana and cinnamon, fold in 1 cup of cool whip.
- 3. Pour into prepared crust. Rerigerate at least one hour. Top with additional whipped topping(fancy like the picture or spreak on top.
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Barendra bhumi
[email protected]This pie is a bit time-consuming to make, but it's worth the effort. It's a real showstopper!
Mahoro Gilbert
[email protected]I love the combination of banana and pistachio in this pie. It's a unique and delicious dessert.
Md Morshed Islam Musfik
[email protected]This pie is a great way to use up ripe bananas.
jackelyn gonzalez
[email protected]The banana pistachio pie was a bit too dense for my taste. I would have preferred a lighter, airier filling.
Sayed Noorullah Syed
[email protected]This pie is so decadent and rich. It's perfect for a special occasion.
Jasmine None
[email protected]I'm not a fan of pistachio, but I really enjoyed this pie. The banana flavor is dominant, and the pistachio flavor is just a subtle hint.
Emma Kanyakula
[email protected]This is my new favorite pie! The banana and pistachio flavors go together so well, and the crust is perfectly flaky.
ARKTIC
[email protected]The banana pistachio pie was a bit too sweet for my taste, but other than that it was very good.
Nabeeha Faraz
[email protected]This pie is so easy to make and it always turns out perfect. I've made it several times for potlucks and it's always a crowd-pleaser.
Md shakib Mia
[email protected]I'm not a big fan of banana cream pie, but this pistachio variation is really good. The pistachio flavor is subtle but it really complements the banana.
Ghd Hjdjs
[email protected]This pie was a huge hit at my holiday party! Everyone loved the unique flavor combination and the creamy, smooth filling.
Samuel Martin
[email protected]The banana pistachio pie was a bit too dense for my taste. I would have preferred a lighter, airier filling.
Abshiro Maxamuud
[email protected]I love banana cream pie, and this pistachio variation is even better! The nutty flavor of the pistachios adds a nice depth of flavor to the pie.
Ron Tuckey
[email protected]This pie is a showstopper! I made it for a party and it was the first dessert to disappear. Everyone raved about the flavor and texture.
Elias Ioannides
[email protected]I made this pie for my family and they loved it! The combination of banana and pistachio is unique and delicious. The pie was also very easy to make, which is always a bonus.
Yared Yizengaw
[email protected]The banana pistachio pie was a bit too sweet for my taste, but other than that it was very good. The crust was especially delicious.
Jonathan F
[email protected]I was pleasantly surprised by how easy this pie was to make. I'm not a very experienced baker, but I was able to follow the instructions easily and the pie turned out great! It was a huge hit at my potluck dinner.
Ajay Thakur
[email protected]This banana pistachio pie was an absolute delight! The flavors of banana and pistachio complemented each other perfectly, and the creamy filling was smooth and rich. The crust was flaky and buttery, and the overall presentation was stunning. I will d