BANANA PUDDING WITH LADYFINGERS
Just before serving, top generously with piped-on whipped cream and top with sliced almonds, if desired.
Provided by TerryWilson
Time 3h35m
Yield 8
Number Of Ingredients 11
Steps:
- Combine milk, eggs, and egg yolks in a medium saucepan over low heat. Beat well and heat until hot to the touch but not boiling, 3 to 4 minutes. Remove from the heat.
- Combine sugar and salt in the top of a double boiler over simmering water. Slowly add milk mixture, stirring frequently. Cook and stir, scraping down the sides with a rubber spatula to avoid scorching, until smooth and as thick as heavy cream, 8 to 10 minutes. Add butter, vanilla, and almond extract; stir until butter melts.
- Strain custard mixture through a sieve into a large bowl. Lay a piece of plastic wrap directly on the surface and place in the refrigerator until completely cooled, at least 2 hours.
- Slice bananas into 3/4-inch thick pieces. Place in a bowl and sprinkle with orange juice.
- Arrange 1/2 of the ladyfingers in the bottom of a trifle bowl. Arrange 1/2 of the banana slices over the ladyfingers and pour 1/2 of the cooled custard over top. Repeat layers once more. Cover and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 405.2 calories, Carbohydrate 60.1 g, Cholesterol 283.8 mg, Fat 14 g, Fiber 2.5 g, Protein 11.8 g, SaturatedFat 6.6 g, Sodium 197 mg, Sugar 32 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Mujahid Hussin
[email protected]This banana pudding is the best I've ever had. It's so easy to make and it always turns out perfect. I love the way the pudding and ladyfingers come together to create a delicious and creamy dessert.
Arikpo Dorcas
[email protected]I'm not a big fan of banana pudding, but this recipe changed my mind. The pudding was creamy and flavorful, and the ladyfingers added a nice touch of texture. I will definitely be making this again.
ayeshia sutton
[email protected]This recipe is a great way to use up leftover bananas. I always have bananas that are about to go bad, so this is a great way to use them up and make something delicious.
Leon Grant
[email protected]This banana pudding is the perfect comfort food. It's creamy, sweet, and always hits the spot. I love to make it on a cold winter day or when I'm feeling down.
Arjun Saud
[email protected]I love this recipe because it's so versatile. I've made it with different fruits, like strawberries and blueberries, and it's always delicious. I also like to add a little bit of chocolate chips or nuts for a little extra flavor.
Joseph Lundy
[email protected]This banana pudding is the perfect dessert for any occasion. It's easy to make, delicious, and always a crowd-pleaser.
Blthings
[email protected]I've never made banana pudding before, but this recipe made it so easy. The pudding was creamy and delicious, and the ladyfingers added a nice touch of sweetness. I will definitely be making this again.
Mansoor khan Afghan
[email protected]This banana pudding is amazing! It's so easy to make and it always turns out perfect. I love the way the ladyfingers soak up the pudding and add a little bit of crunch.
Rana Noman Akhtar
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it! The banana pudding was delicious and the ladyfingers added a nice touch of texture. I will definitely be making this again.
Julius parker
[email protected]This recipe is a keeper! I made it for my family last night and they loved it. The pudding was creamy and delicious, and the ladyfingers added a nice touch of sweetness. I will definitely be making this again.
You
[email protected]I've made this banana pudding several times now, and it's always a hit. It's so easy to make and always turns out perfect. I love the combination of the creamy pudding and the crunchy ladyfingers.
Md Sakhuat Hosen
[email protected]This banana pudding is the best I've ever had! The pudding is so creamy and smooth, and the ladyfingers add a perfect crunch. I will definitely be making this again and again.
Raheel Asghar
[email protected]I love this recipe! It's so easy to make and always turns out delicious. I've made it for my family and friends many times, and they all love it too.
William Kerlin
[email protected]This banana pudding was a hit at my potluck! I followed the recipe exactly and it turned out perfectly. The pudding was creamy and flavorful, and the ladyfingers added a nice touch of texture. I will definitely be making this again.