BANANA SPLIT SNACK CAKE
"This rich and delicious treat is fun to serve," remarks Dumont, Minnesota field editor Renee Schwebach. "It was a blue-ribbon winner for me at the county fair several years ago."
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 24-30 servings.
Number Of Ingredients 12
Steps:
- In a bowl, cream butter and sugar. Beat in the egg, banana and vanilla. Combine flour, baking powder and salt; stir into creamed mixture. Add walnuts. Spread evenly into a greased 13-in. x 9-in. baking pan. Bake at 350° for 20 minutes. Sprinkle with the marshmallows, chocolate chips and cherries. Bake 10 minutes longer or until lightly browned. Cool on a wire rack. Cut into squares.
Nutrition Facts : Calories 119 calories, Fat 5g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 59mg sodium, Carbohydrate 19g carbohydrate (13g sugars, Fiber 1g fiber), Protein 1g protein.
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Noushad khan Khan
[email protected]I can't wait to make this cake again.
Prijos dey
[email protected]This cake is a must-try for any banana lover.
Shedrack Egboche
[email protected]I would definitely make this cake again.
Amjad Butt
[email protected]This cake was perfect for a birthday party.
Mian sameer
[email protected]I've never made a banana split cake before, but this one was a success.
Hellen Khan
[email protected]The cake was easy to make and it turned out great.
Royale street Gamers
[email protected]This cake was a little dry, but the frosting helped to make up for it.
power on
[email protected]I'm not a big fan of banana cake, but this one was actually pretty good.
Bikram Budhathoki
[email protected]This cake was a great way to use up some ripe bananas.
shawon hoshan
[email protected]I would definitely recommend this cake to anyone who loves banana split.
Whitney Locklear
[email protected]Overall, this cake was a good experience. It was easy to make and it tasted great.
Gloggi Fillis
[email protected]The cake was good, but the frosting was a bit too thick.
Moeez Awan
[email protected]This cake was a bit too sweet for my taste, but it was still good.
Karen Fowler
[email protected]I love this cake! It's so moist and flavorful. The cream cheese frosting is the perfect addition.
Abdul Qayum
[email protected]This cake was delicious! The banana flavor was strong and the cream cheese frosting was light and fluffy.
Jamal Md
[email protected]I've made this cake several times now and it always turns out perfectly. It's so easy to make and it's always a crowd-pleaser.
THE ALMIGHTY ELIJAH
[email protected]This banana split snack cake was a hit with my family! It was moist and flavorful, and the cream cheese frosting was the perfect finishing touch.