BARBECUED RIBS
Mention pork spareribs to any Southerner, and barbecue will almost always come to mind. This recipe is a favorite with my family. Who don't you try it and see if it doesn't become one of your family's favorites?
Provided by Taste of Home
Categories Dinner
Time 1h55m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- Place in a single layer in a 15x10x1-in. baking pan. Bake at 325° for 30-35 minutes; drain. , In a large saucepan, combine the remaining ingredients. Bring to a boil. Pour over ribs. Bake 50-60 minutes longer, basting occasionally. Cut into serving-size pieces.
Nutrition Facts : Calories 524 calories, Fat 37g fat (12g saturated fat), Cholesterol 128mg cholesterol, Sodium 799mg sodium, Carbohydrate 16g carbohydrate (8g sugars, Fiber 1g fiber), Protein 32g protein.
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Pakistan Zandabad
[email protected]I've made these ribs several times now, and they're always a hit. I love that I can make them ahead of time and then just heat them up when I'm ready to serve.
Wonhyo Tul
[email protected]These ribs are the perfect party food. They're easy to make, and they're always a crowd-pleaser.
Achema Rasulu
[email protected]I made these ribs for a potluck, and they were a huge hit. Everyone loved them.
Aesymane Aseymane
[email protected]These ribs are a bit time-consuming to make, but they're definitely worth the effort. The meat is so tender and flavorful, and the sauce is to die for.
Kasfiya Jannat
[email protected]I've tried several different recipes for barbecued ribs, and this one is by far the best. The ribs are always tender and juicy, and the sauce is delicious.
Jasper Buchan
[email protected]I made these ribs in my slow cooker, and they turned out great. The meat was so tender, and the sauce was very flavorful.
Rana Ali Kingaa
[email protected]These ribs were a bit too spicy for my taste, but my husband loved them. He said they were the best ribs he's ever had.
Ashrakat Ashraf (Sherry)
[email protected]I'm not a big fan of ribs, but these were actually really good. The meat was cooked perfectly, and the sauce was very tasty.
Dipesh Oli
[email protected]These ribs are the best I've ever had. The meat is so tender and flavorful, and the sauce is to die for.
XTRIGGER GAMING
[email protected]I made these ribs for a party last weekend, and they were a huge success. Everyone raved about how delicious they were.
Monica Anaya
[email protected]These ribs are so easy to make, and they turn out perfect every time. I love that I can just throw them in the oven and forget about them.
Nywa DeeManu
[email protected]I've made these ribs several times now, and they're always a hit. My friends and family love them.
Justin Volmer
[email protected]These ribs were amazing! The meat was so tender and juicy, and the sauce was the perfect balance of sweet and spicy. I will definitely be making these again.