BARLEY BREAD
This is good for family members who only want "white" bread. Very yummy and with more whole grain.
Provided by Nancy Andersen
Categories Other Breads
Time 50m
Number Of Ingredients 10
Steps:
- 1. MIX WELL AND KNEAD FOR A MINUTE OR 2, NOT TOO MUCH. LET RISE UNTIL DOUBLE. SHAPE INTO LOAVES AND LET RISE AGAIN. BAKE AT 350 DEGREES FOR 35 MINUTES OR UNTIL DONE
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mervat khr
[email protected]Overall, I thought this was a good recipe. The bread was tasty and it was easy to make.
Elodia Jauregui
[email protected]This bread is a little too dense for my taste.
Mondliwethu Ndebele
[email protected]I added some chopped walnuts to my bread for extra flavor. It was delicious!
Rahad Hossen
[email protected]I didn't have any barley flour, so I used all-purpose flour instead. The bread still turned out pretty good.
Moyin Akinjare
[email protected]I think I overcooked my bread. It was a little dry.
SPARK GAMERZ YT
[email protected]I'm not sure what I did wrong, but my bread didn't turn out as good as I hoped.
Charlie Rock
[email protected]This is the best barley bread recipe I've ever tried! The bread is so soft and flavorful.
Bishwnath Mishra
[email protected]This bread is so easy to make! I'm definitely going to be making it again.
Justin Luna
[email protected]I love the nutty flavor of this bread. It's perfect for sandwiches or toast.
Ivie Mute
[email protected]This bread is a great way to use up leftover barley. It's also a healthier alternative to white bread.
Matthew Orth
[email protected]I'm so glad I found this recipe! I've been looking for a good barley bread recipe for ages.
Aniyah Ledyard
[email protected]This barley bread is delicious! It's perfect for breakfast or lunch, and it's also great for sandwiches.
jack white
[email protected]I made this bread for a potluck and it was a hit! Everyone loved the unique flavor and texture.
Asad Khan Zada
[email protected]I was looking for a healthy bread recipe and this barley bread fit the bill. It's made with whole wheat flour and barley, and it's packed with fiber.
Sean Campbell
[email protected]This bread is so good! I made it for my family and they all loved it. It's definitely a keeper.
asif shehzad
[email protected]I love barley bread and this recipe is one of the best I've tried. The bread is hearty and flavorful, and it's perfect for sandwiches or toast.
Bd Shahed
[email protected]This was my first time making barley bread and it turned out great! It was easy to follow the recipe and the bread came out perfectly.
JuggNaf
[email protected]I'm not a huge fan of barley, but this bread was surprisingly good! The barley gave it a nice texture and flavor.
Luke Godwin
[email protected]I made this barley bread last weekend and it was absolutely delicious! The flavor was nutty and hearty, and the texture was perfect - slightly chewy on the outside and soft on the inside.