BASIL-LEMON PASTA
Make and share this Basil-Lemon Pasta recipe from Food.com.
Provided by Born with a whisk
Categories Spaghetti
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook spaghetti until al dente (about 10-12 minutes.) Mix lemon juice, olive oil, and basil in separate jar. Strain noodles and place in a large bowl. Mix with lemon mixture. While still hot, mix in butter in order for it to melt with the pasta. Top with cheese.
- To make it more moist, you can add as much of the lemon-oil dressing as you'd like! Just be sure to add an even amount of both to make the sauce :).
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Cobie Ford
[email protected]This is the best basil lemon pasta recipe I've ever tried!
Mara Olson
[email protected]I'm definitely going to try this recipe next time I have guests over.
Muhammad Rafi
[email protected]This pasta dish is perfect for a summer picnic.
Christine Mulenga
[email protected]I love the simplicity of this recipe. It's a great weeknight meal.
Kwame Jonny
[email protected]This recipe was easy to follow and the results were delicious. I would definitely make it again.
Jannat Jannat
[email protected]The pasta was a bit overcooked for my liking. I would recommend cooking it for a minute or two less.
tia Burl
[email protected]I found this recipe to be a bit bland. I added some extra garlic and red pepper flakes to give it more flavor.
Goitseone Koyawa
[email protected]This recipe is a bit too lemony for my taste. I would recommend using less lemon juice or adding some honey to balance out the flavor.
Derrick James
[email protected]I'm not a huge fan of basil, but I really enjoyed this recipe. The lemon and Parmesan cheese helped to balance out the basil flavor.
Zhirayr Shirinyan
[email protected]I added some grilled shrimp to this recipe and it was delicious. The shrimp added an extra layer of flavor and protein.
King Rapper (Aduwagiza)
[email protected]I wasn't sure what to expect from this recipe, but I was pleasantly surprised. The basil and lemon flavors are perfectly balanced, and the pasta is cooked al dente.
Evangla Conerly
[email protected]This is one of my favorite pasta recipes. It's so simple to make, but the flavors are outstanding. I highly recommend it!
Orefile matla Molope
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. It's a great dish to serve at parties or potlucks.
Ammar Farah
[email protected]This pasta dish is so light and refreshing, it's perfect for a summer meal. I served it with a side of grilled chicken and it was a hit with my family.
Mubarak Abubakar
[email protected]I'm always looking for new pasta recipes to try, and this one definitely didn't disappoint. The combination of basil, lemon, and Parmesan cheese is divine.
Philip Ngonga
[email protected]I love how easy this recipe is to follow. Even as a beginner cook, I was able to make this dish without any problems. And the results were amazing!
Mohidin Indong
[email protected]This basil lemon pasta recipe is a keeper! The flavors are so bright and fresh, and the pasta is cooked perfectly. I will definitely be making this again.