BBQ CHICKEN BITES

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Chicken bites wrapped in bacon get a kick from Montreal seasoning and sweetness from barbecue sauce. We love the mix of textures. -Kathryn Dampier, Quail Valley, California

Provided by Taste of Home

Categories     Appetizers

Time 25m

Yield 1-1/2 dozen.

Number Of Ingredients 5

6 bacon strips
3/4 pound boneless skinless chicken breasts, cut into 1-inch cubes (about 18)
3 teaspoons Montreal steak seasoning
1 teaspoon prepared horseradish, optional
1/2 cup barbecue sauce

Steps:

  • Preheat oven to 400°. Cut bacon crosswise into thirds. Place bacon on a microwave-safe plate lined with paper towels. Cover with additional paper towels; microwave on high 3-4 minutes or until partially cooked but not crisp., Place chicken in a small bowl; sprinkle with steak seasoning and toss to coat. Wrap a bacon piece around each chicken cube; secure with a toothpick. Place on a parchment-lined baking sheet., Bake 10 minutes. If desired, add horseradish to barbecue sauce; brush over wrapped chicken. Bake until chicken is no longer pink and bacon is crisp, 5-10 minutes longer.

Nutrition Facts : Calories 47 calories, Fat 2g fat (0 saturated fat), Cholesterol 13mg cholesterol, Sodium 249mg sodium, Carbohydrate 3g carbohydrate (3g sugars, Fiber 0 fiber), Protein 5g protein.

Tabish Shadab Zada
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Yum!


Its Faiztareen
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I tried this recipe and the chicken came out a bit dry. I think I might have overcooked it. But the flavor was still good.


Lydia Guajardo
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These chicken bites are delicious! I made them for my family and they all loved them. The sauce is especially good.


Nthabiseng Nkabinde
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I've made this recipe several times and it never disappoints. The chicken is always tender and juicy, and the BBQ sauce is perfect. I like to serve them with a side of ranch dressing.


KR TV
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These BBQ chicken bites were a hit at my last party! Everyone loved them and they were so easy to make. I will definitely be making them again.