BBQ PULLED PORK CUPS
Grandkids loved these. Abby called them pork muffins Great as an appetizer.
Provided by barbara lentz
Categories Meat Appetizers
Time 6h20m
Number Of Ingredients 5
Steps:
- 1. Place the pork and chicken broth in a slow cooker and cook on high 4 to 6 hours until pork can be shredded. Shred the pork and add the BBQ sauce.
- 2. Preheat oven 350 degrees. Spray two 12 cup muffin tins. Press one Grands biscuit down and up the sides in each muffin cup.
- 3. Top each with pulled pork and top with cheese. Bake for about 20 minutes
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Loteka Saha
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Claudia White
[email protected]These pulled pork cups are the perfect finger food for a party. They're easy to eat and everyone loves them.
sikander ghous bakhsh
[email protected]I'm not a fan of BBQ sauce, so I used a different sauce instead. The pulled pork cups were still really good!
Linda Alexander McEwan King
[email protected]I'm not sure what I did wrong, but my pulled pork cups turned out really dry. I think I might have overcooked the pork.
Mikel Castro
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VOLT GAMER27
[email protected]These pulled pork cups are a great way to use up leftover pork. I usually make a big batch of pulled pork on the weekend and then use it to make these cups throughout the week.
Pete Scollick
[email protected]I love that this recipe is so versatile. I can use different types of BBQ sauce, add different spices, and even use different types of meat.
Strawberry Shortcake
[email protected]These pulled pork cups are always a hit at my parties. They're so easy to make and everyone loves them.
Danny Roulette
[email protected]I've tried a lot of pulled pork recipes, and this one is by far the best. The pork is always moist and flavorful, and the BBQ sauce is the perfect balance of sweet and tangy.
Murray Stanford
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Abhishek Katuwal
[email protected]I'm not a huge fan of pulled pork, but these cups were surprisingly good. The meat was really tender and the sauce was delicious.
Sandip Mechanic
[email protected]These pulled pork cups are amazing! The meat is so tender and flavorful, and the BBQ sauce is to die for.
Happy Zee
[email protected]I followed the recipe exactly, but my pulled pork cups didn't turn out as tender as I would have liked.
Mawejje Micheal
[email protected]The pulled pork cups were a little dry for my taste, but the flavor was still good.
tanzeela ismail
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Michael G
[email protected]These pulled pork cups are so easy to make and perfect for a party or get-together. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Platonic Gh
[email protected]I've made this recipe several times now, and it's always a crowd-pleaser. The pork is always tender and juicy, and the BBQ sauce is the perfect balance of sweet and savory.
Aslam Ali
[email protected]Pulled pork cups were a hit at my last potluck! Everyone loved the smoky flavor and tender pork.