BBQ SHRIMP AND GRITS
Fire up those grills and get ready to make this amazing BBQ shrimp and grits recipe that is sure to be a crowd favorite.
Provided by Reynolds Kitchens(R)
Categories Trusted Brands: Recipes and Tips Reynolds®
Time 1h
Yield 4
Number Of Ingredients 12
Steps:
- Preheat the grill to high heat.
- Heat 1 tablespoon of olive oil in a large pot on medium-high heat. Add the onions and brown, about 6 to 8 minutes. Add in the grits and 6 cups of water and stir over medium-low heat until the grits have absorbed the water and are cooked through, about 20 to 25 minutes. Whisk the cheese into the grits and season with salt and pepper. Keep warm.
- Line a hot grill with Reynolds Wrap® Heavy Duty Aluminum Foil.
- Combine the shrimp, paprika, cumin, and remaining 3 tablespoons of olive oil in a bowl and mix.
- Place the shrimp right onto the foil on the grill and cook for 3 to 4 minutes on each side or until browned and cooked throughout.
- Pour the BBQ sauce on top of the shrimp and mix.
- Serve shrimp with the cheesy grits.
Nutrition Facts : Calories 821.7 calories, Carbohydrate 78.1 g, Cholesterol 374.7 mg, Fat 28.1 g, Fiber 2 g, Protein 60.4 g, SaturatedFat 8.7 g, Sodium 2328.8 mg, Sugar 9.4 g
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Saimanjum Saimanjum
[email protected]This dish was a bit bland for my taste, but I'm sure it would be great for people who like mild flavors.
Zakir Ansari
[email protected]This was a great recipe! I would definitely recommend it to anyone looking for a delicious and easy weeknight meal.
Arafat Hashmi
[email protected]This dish is a must-try for any fan of BBQ shrimp and grits. The shrimp were cooked to perfection and the grits were creamy and flavorful.
Sallieu Kamara
[email protected]I'm not a huge fan of grits, but this recipe made me a believer. The BBQ shrimp were perfectly cooked and the grits were creamy and flavorful.
kiya senaf
[email protected]This is my new favorite BBQ shrimp and grits recipe! It's easy to make and always turns out delicious.
R D Tech
[email protected]Overall, this was a good recipe. I would definitely make it again, but I would make a few changes.
Sarabgun Singh
[email protected]I would have liked the grits to be a bit creamier.
Sadick Talugenda
[email protected]This recipe was a bit too spicy for me, but I'm sure it would be great for people who like spicy food.
SoHAg SoHAg
[email protected]The shrimp were a bit overcooked, but the grits were delicious.
Md Ajej
[email protected]This recipe was a bit bland for my taste. I think I would have liked it more if I had added more spices to the shrimp.
Addison Kelsay
[email protected]This was a great recipe! The shrimp were cooked perfectly and the grits were creamy and flavorful. I would definitely recommend this recipe to anyone looking for a delicious and easy weeknight meal.
Latia Williams
[email protected]I made this recipe last night and it was a huge hit with my family! The shrimp were succulent and smoky, and the grits were creamy and cheesy. We will definitely be making this dish again.
hindu ibrahim
[email protected]This dish was easy to make and absolutely delicious. The shrimp were cooked perfectly and the grits were creamy and flavorful. I would highly recommend this recipe to anyone looking for a quick and easy weeknight meal.
MAHER AHMED
[email protected]I'm not usually a fan of grits, but this recipe changed my mind. The BBQ shrimp added so much flavor and the grits were cooked to perfection. I will definitely be making this dish again.
tusiime james
[email protected]This recipe was a hit at my last dinner party! The combination of BBQ shrimp and grits is a classic for a reason. The shrimp were cooked perfectly and the grits were creamy and flavorful. Everyone raved about this dish and I will definitely be making
jasika john
[email protected]I've tried many BBQ shrimp and grits recipes over the years, but this one is by far my favorite. The instructions were easy to follow and the results were incredible. The shrimp were juicy and flavorful, and the grits were cooked perfectly. I will de
Raz Bro
[email protected]This BBQ shrimp and grits recipe was an absolute delight! The shrimp were cooked to perfection, with a smoky and slightly spicy flavor that paired beautifully with the creamy grits. The addition of bacon and cheese took this dish to the next level, c