BBQ YELLOW BEAN CHICKEN WITH GRILLED CHINESE LONG BEANS
Steps:
- Put the bean sauce, honey, rice wine, light soy sauce, 1 tablespoon peanut oil, brown sugar, dark soy sauce garlic and ginger into a bowl and stir to combine. Add the chicken and turn to coat. Cover the bowl, refrigerate and leave to marinate for a minimum of 1 hour and as long as overnight.
- Preheat a grill or grill pan over high heat, making sure the grates have been brushed clean and lightly oiled before cooking.
- Remove the chicken from the marinade. Reserve the marinade, transfer to a small pan and bring to a boil for 5 minutes. Set aside.
- Divide and thread the chicken onto the 4 bamboo skewers, 5 to 6 pieces of chicken per skewer. Grill the chicken on each side until charred, about 2 minutes. Turn the heat down to medium and place the green beans on the grill alongside the chicken skewers, basting the chicken and beans with the reserved marinade. Continue turning and basting every couple minutes until the outside edges are glazed and sticky and the chicken is cooked through; 10 to 12 minutes total. Serve hot or at room temperature, garnished with the chiles.
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Ayisa Escobar
[email protected]This recipe was a disaster! The chicken was dry and the sauce was way too salty. I would not recommend this recipe to anyone.
Mukuye Julius
[email protected]This dish was a bit bland for my taste, but I think that's because I didn't use enough yellow bean sauce. Next time I'll add more.
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[email protected]I'm not a big fan of chicken, but this dish was surprisingly good. The sauce was flavorful and the chicken was cooked perfectly.
Kalungi fique123
[email protected]I made this dish for a party and it was a hit! Everyone loved the unique flavors.
Pretom Sadhu
[email protected]This dish was easy to make and the flavors were amazing. I will definitely be making this again.
Caden Macpherson
[email protected]I followed the recipe exactly and the dish turned out great. I would definitely recommend this recipe to others.
Devon Thompson
[email protected]This dish was a bit too spicy for my taste, but my husband loved it. The chicken was cooked perfectly and the sauce was flavorful.
MUHUMED ABDI
[email protected]I'm not usually a fan of yellow bean sauce, but this dish was surprisingly good. The chicken was tender and the sauce was flavorful without being too overpowering.
Juliusmurithi Baika1
[email protected]This recipe was easy to follow and the dish turned out great. The chicken was cooked perfectly and the yellow bean sauce was flavorful.
Wolf
[email protected]I made this dish last night and my family loved it! The grilled Chinese long beans were a nice touch, and the yellow bean sauce was perfect.
Faria Borna
[email protected]This dish was absolutely delicious! The chicken was tender and juicy, and the yellow bean sauce was flavorful and tangy. I will definitely be making this again.